for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, BlackBerry ...

New to

Learn more

Food and Culture

A Reader

Food and Culture by Carole Counihan
Not available
US$ 69.95
(If any tax is payable it will be calculated and shown at checkout.)

The classic book that helped to define and legitimize the field of food and culture studies is now available, with major revisions, in a specially affordable e-book version (978-0-203-07975-1). 

The third edition includes 40 original essays and reprints of previously published classics under 5 Sections: FOUNDATIONS, HEGEMONY AND DIFFERENCE, CONSUMPTION AND EMBODIMENT, FOOD AND GLOBALIZATION, and CHALLENGING, CONTESTING, AND TRANSFORMING THE FOOD SYSTEM.

17 of the 40 articles included are either, new to this edition, rewritten by their original authors, or edited by Counihan and van Esterik. 

A bank of test items applicable to each article in the book is available to instructors interested in selecting this edition for course use. Simply send an e.mail to the publisher at

Taylor and Francis; Read online
Title: Food and Culture
Author: Carole Counihan; Penny Van Esterik
Buy, download and read Food and Culture (eBook) by Carole Counihan; Penny Van Esterik today!

This edition is not for sale in your country. Here are some titles that might be what you're after...