Own Your Kitchen
Recipes to Inspire & Empower
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About the author
ANNE BURRELL is the New York Times bestselling author of Cook Like a Rock Star. She was the host for many years of Food Network’s Secrets of a Restaurant Chef, is co-host of Worst Cooks in America, and host of Chef Wanted with Anne Burrell. A graduate of the Culinary Institute of America, Anne worked at Lidia Bastianich's Felidia and Peter Hoffman's Savoy and taught at the Institute of Culinary Education. She lives in New York City.
SUZANNE LENZER is a food writer and stylist. Her most recent collaboration is Flavor Exposed with Angelo Sosa. She has worked closely with cookbook author Mark Bittman and her work appears regularly in various publications including the New York Times. A graduate of the Institute of Culinary Education, she lives in New York City.
In the press
"Anne Burrell continues to be the voice of a modern cooking teacher. She leaves us fearless to take risks in the kitchen and tackle an array of different ingredients--with the techniques of a professional chef and the excitement of a home cook. It's one thing to know Anne Burrell's unique voice and enthusiasm for food from her first book, Cook Like a Rock Star. It's a whole other thing when her second book, Own Your Kitchen, about tasty empowerment, delivers more of the same and then some! I love that she celebrates under-loved ingredients like squid with such passion. Brined potato chips? Yes, please. Such a great idea. I love that Anne's Italian sensibility mixes so well with her love of American ingredients. As I read the book, I hear her voice and words of encouragement throughout!"