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Flight Catering

Flight Catering by Peter Jones
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US$ 67.95
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The airline industry is a vast international business that is central to world economies. In today's environment, it faces many challenges and a tight operational strategy is vital to survive.

In-flight catering is a central part of these strategies at all levels: be they customer satisfaction, marketing, operations or logistics. Fully endorsed by the International Flight Catering Association, Flight Catering is an authoritative guide to this specialised and vital area on the catering industry. With an international team of contributions from both academia and industry it provides a user friendly guide, taking the reader through every aspect from marketing and on board service, to cost control and logistics.
Taylor and Francis; May 2012
352 pages; ISBN 9781136402906
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Title: Flight Catering
Author: Peter Jones
 
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ISBNs
008047778X
9780080477787
9780750662161
9781136402906
9781136402913