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Organic Fruit Growing
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US$ 120.00
Fruit producers and growers, students of horticulture at colleges and universities There is currently great interest in organic horticulture but there are few books to provide practical, science-based guidance. This book fills this gap with respect to organic fruit growing. It is a translation of a volume which has been very well received in German and is the product of collaboration between authors in Austria, Germany, Italy, the Netherlands and Switzerland. Contents include: Basics of organic fruit growing Planning and construction of a fruit orchard Selection of rootstocks and varieties in organic fruit growing Cultivation measures in organic fruit growing Plant protection Fruit products and processing Commercialization of organic products
CABI; January 2003
296 pages; ISBN 9781845933401
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