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Managing Small-Scale Fisheries

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Managing Small-Scale Fisheries
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Human dependence on marine and coastal resources is increasing. Today, small-scale fisheries employ 50 of the world’s 51 million fishers, practically all of whom are from developing countries. And together, they produce more than half of the world’s annual marine fish catch of 98 million tonnes, supplying most of the fish consumed in the developing world.

At the same time, increased fishery overexploitation and habitat degradation are threatening the Earth’s coastal and marine resources. Most small-scale fisheries have not been well managed, if they have been managed at all. Existing approaches have failed to constrain fishing capacity or to manage conflict. They have not kept pace with technology or with the driving forces of economics, population growth, demand for food, and poverty. Worldwide, the management and governance of small-scale fisheries is in urgent need of reform.

International Development Research Centre; January 2001
321 pages; ISBN 9781552503010
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