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Tomato Plant Culture
In the Field, Greenhouse, and Home Garden
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While tomatoes continue to be one of the most widely grown plants, the production and distribution of tomato fruits have been changing worldwide. Smaller, flavorful tomatoes are becoming more popular than beefsteak tomatoes, greenhouse-grown tomatoes have entered the marketplace, and home gardeners are using the Internet to obtain information for growing tomatoes. Encompassing these changes, ''Tomato Plant Culture: In the Field, Greenhouse, and Home Garden, Second Edition'' clearly presents the characteristics, nutritional information, environmental requirements, and production aspects of tomato plants and fruits. Authored by one of the foremost experts in hydroponics, the book outlines the history of the tomato plant and fruit and delves into the author's personal experiences with tomato plant cultivation.
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Taylor & Francis; August 2007
422 pages; ISBN 9781420007398
Read online, or download in secure PDF format
422 pages; ISBN 9781420007398
Read online, or download in secure PDF format
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1420007394
9780849373954
9781420007398