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Late Dinner

Discovering the Food of Spain

Late Dinner by Paul Richardson
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US$ 13.99
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"This is, first of all, a really good book about Spain and the atmosphere of beautiful and ingenious novelty which pervades its traditional life. It is also a serious and well-informed account of one of the great and abiding delights of Spanish life, its food, which reflects a country's regional variety, its history, and its addiction to pleasure."
-- Colm Tóibín, author of The Master and Mothers and Sons
Scribner; August 2007
304 pages; ISBN 9781416545392
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Title: Late Dinner
Author: Paul Richardson
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