A fresh new approach to Indian cuisine
Qmin captures India's diversity, sampling more than 120 authentic recipes from across the country. The recipes are made new for the modern cook with a contemporary twist, but always remain true to India's ancient culinary wisdom.
Taking you way beyond the old favourites, Qmin will introduce you to a whole range of lesser known specialities.
208 pages; ISBN 9781741760958
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Author: Anil Ashokan
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