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Study Guide to Accompany Professional Baking

Study Guide to Accompany Professional Baking
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US$ 21.50
This Study Guide can be packaged with Professional Baking, Fifth Edition at a discount! Use ISBN 978-0-470-25864-4 to order the package.
John Wiley & Sons, Inc.; May 2008
220 pages; ISBN 9780470371138
Read online, or download in secure PDF format