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Intellectual Property Rights and Food Security
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Intellectual Property Rights (IPRs) play an important role in the struggle for food security and encouraging agricultural research and development. This book examines these roles as well as the international relationship between IPRs, agricultural biotechnology, access to biological resources, food security and globalisation, paying particular attention to proposals for the protection of Farmers' Rights, traditional knowledge, GM crops and the impact of competition laws. It proposes a number of recommendations for action in deploying IPRs in order to reach greater food security globally.
Subject categories
- Academic > Law > Law in general. Comparative and uniform law. Jurisprudence > Comparative law. International uniform law > Food. Drugs. Cosmetics
- Academic > Law > Law in general. Comparative and uniform law. Jurisprudence > Jurisprudence. Philosophy and theory of law > Schools of legal theory
- Academic > Law > Law in general. Comparative and uniform law. Jurisprudence > Periodicals
- Law > Commercial
- Law > Business
- Law > Patent, Trademark, Copyright
- Law > Intellectual Property
- Technology > Agriculture
ISBNs
1845935616
9781845935603
9781845935610