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Hospitality Management Accounting
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As the hospitality industry continues to grow and the business environment become ever more competitive, it must become increasingly profit and cost-conscious in order to maximize revenue and minimize costs, all while maintaining the level of service necessary for a successful operation. There is no other hospitality management accounting book on the market that combines essential information, illustrative examples, and useful problems and exercises.
John Wiley & Sons, Inc.; October 2003
626 pages; ISBN 9780471430681
Read online, or download in secure PDF format
626 pages; ISBN 9780471430681
Read online, or download in secure PDF format
Subject categories
- Academic > Business and Commerce > Business and Commerce > Accounting. Bookkeeping
- Academic > Business and Commerce > Business
- Academic > Accounting > Manufacturing industries; Accounting; Periodicals
- Academic > Accounting > Hospitals; Accounting
- Academic > Accounting > Hotels; Accounting
- Academic > Economics > Commerce
- Business > Industries > Hospitality, Travel & Tourism
- Business > Accounting
ISBNs
0471430684
9780471092223
9780471430681