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World Cheese Book

World Cheese Book by Juliet Harbutt
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US$ 15.99
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The finest selection: Tasting notes - Over 750 cheeses - How to enjoy

The most comprehensive guide to cheese. Discover the flavor profile, shape, and texture of every cheese.

World Cheese Book is for the adventurous cheese lover. It takes you on a tour of the finest cheese-producing countries in the world, revealing local traditions and artisanal processes. Images of each cheese (inside and out), step-by-step techniques that show how to make cheese, and complimentary food and wine pairings make this a truly exhaustive, at-a-glance reference.

DK Publishing; July 2015
354 pages; ISBN 9781465443724
Read online, or download in secure PDF format
Title: World Cheese Book
Author: Juliet Harbutt
  • News
Cheese expert Juliet Harbutt in UAE to host workshops - The National
Sun, 15 Nov 2015 02:33:22 -0800
The NationalCheese expert Juliet Harbutt in UAE to host workshopsThe NationalShe has also written four books on the subject: ...
Dales cheesemonger invited to take up prestigious lecturing role in Italy - The Westmorland Gazette
Thu, 07 Jul 2016 01:34:14 -0700
The Westmorland GazetteDales cheesemonger invited to take up prestigious lecturing role in ItalyThe Westmorland GazetteMr ...
Don't call your cheese brie -
Wed, 04 Mar 2015 15:05:57 -0800't call your cheese few fromage fanatics come close to Juliet Harbutt in their knowledge ...
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