New York Times Bestelling author and BBQ maestro Adam Perry Lang is back! Serious Barbecue meets A Man, A Can, A Plan in BBQ 25: an ultra-foolproof guide to the 25 most popular barbecue dishes, in a format anyone can follow with guaranteed success.
; June 2010
68 pages; ISBN 9780062010377Read online
, or download in secure EPUB
Title: BBQ 25
Author: Adam Perry Lang
Recipe: Grilled Fish Steak - NPR
Thu, 27 May 2010 07:20:36 -0700
NPRRecipe: Grilled Fish SteakNPR1/4 cup olive oil, 4 tbsp unsalted butter, 10 crushed garlic cloves, and finely chopped savory ...
The Right Way to Throw a BBQ - Esquire
Mon, 17 Jun 2013 14:03:04 -0700
EsquireThe Right Way to Throw a BBQEsquireBut if you want to get better at it, I would suggest the following five-point plan ...