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Vegetable and Crop Production
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This book is all about vegetable crops and different aspects associated with it. This book starts with the meaning and origin of agriculture, then goes to tell about the herbs and different vegetables. It further traces important topics like transgenic food crops, production of food by-genetic modification (which is much talked about topic now-a-days), vegetable mould, worms and minerals and others. Agriculture has become an industry now. This book gives a chapter on this. It also has chapters on the production of vegetable in different parts of India. It is the concluding chapter of this book.
Oxford Book Co.; January 2007
318 pages; ISBN 9789350430583
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318 pages; ISBN 9789350430583
Read online, or download in secure PDF format
