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Child Nutrition
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This book aims to guide parents and guardians on the nutritional requirements of children in the age group of 0-14. The first fourteen years of child's life, which form a crucial basis for development, require nutritional requirements which are markedly different from the nutrition requirements of an adult. The book also attempts to unravel for the readers the dilemma of making healthy food choices, especially as careful consideration to intake of proteins, carbohydrates, fats, vitamins and minerals are to be taken into account. Analyzing contemporary food trends and lifestyles habits too, the book delineates the science that which is involved in interpreting the relationship of food to the functioning of life processes in children, with due regard to both their general, as well as specific bodily needs.
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ABD Publishers; January 2009
319 pages; ISBN 9789350433379
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319 pages; ISBN 9789350433379
Read online, or download in secure PDF format