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The Cookiepedia

Mixing Baking, and Reinventing the Classics

The Cookiepedia
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US$ 18.95
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cook•ie: a small flat, baked cake which is either crisp or soft but firm (often with chocolate chips, candies, or nuts mixed in); insanely delicious.

If you miss the days when snacks were simple and handmade, you’ll love this homespun encyclopedia of cookies. Full of hand-drawn illustrations and gorgeous photographs, The Cookiepedia features 50 classic recipes for everything from Amaretti and Animal Cookies to Gingersnaps, Rugelach, Snickerdoodles, and dozens of other favorites—plus hundreds of ideas for adapting recipes and making them your own.


From the Hardcover edition.
Quirk Books; August 2013
160 pages; ISBN 9781594745362
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ISBNs
1594745366
9781594745355
9781594745362