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Cindy's Supper Club

Meals from Around the World to Share with Family and Friends

Cindy's Supper Club by Cindy Pawlcyn
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A collection of 125 chef-worthy global recipes presented in international dinner menus, drawn from renowned chef Cindy Pawlcyn’s informal gatherings.

One of the leading female chefs, Cindy Pawlcyn has selected her favorite international recipes in this collection of complete menus from around the globe. A culinary world tour from Turkish Tomato Salad with Sumac to Ethiopian Spiced Red Lentil Stew, Cindy honed her recipes for the home kitchen (shorter ingredients lists, quicker prep time) while still delivering the level of flavor and sophistication she is known for. Including fare from some of the world’s greatest food cities and countries, Cindy’s Supper Club is a top chef’s guide to the best of global cuisine.
Potter/TenSpeed/Harmony; May 2012
288 pages; ISBN 9781607742074
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Title: Cindy's Supper Club
Author: Cindy Pawlcyn
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