Create fabulous canapés without fuss with this updated collection of inspirational ideas for entertaining in style
From Kiwi and Passionfruit mini Pavalova, to Feta, Olive and Rosemary Quichettees, discover over 250 inspirational recipes for canapés from around the world.
You'll learn to whip up delicious finger-food following step-by-step photography and fool-proof instructions, find preparation tips and menu suggestions for a variety of occasions. Plus, pick up essential hints on planning and portion allocation.
Make this your gourmet guide to successful entertaining.
170 pages; ISBN 9781405346665
Author: Eric Treuille; Victoria Blashford-Snell