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Agricultural chemistry

Most popular at the top

  • Towards a Second Green Revolutionby G.B. Marini-Bettòlo

    Elsevier Science 1988; US$ 277.00

    Genetic research in some fundamental crops, together with the use of chemicals as pesticides and fertilizers, opened the way in the 1950s and 1960s to great changes in methodology in agriculture - with astonishing results in the tropics. This change became known as the Green Revolution - a truly great revolution in methods and materials which, when... more...

  • Methods in Agricultural Chemical Analysisby N.T. Faithfull

    CABI 2002; US$ 125.00

    This reference manual contains over 60 different practical analysis methods and is designed as a laboratory sourcebook. It describes the analysis of soils and composts, plant materials, animal feeds, plant components and fertilizers. more...

  • Sittig's Handbook of Pesticides and Agricultural Chemicalsby Stanley A. Greene

    Elsevier Science 2005; US$ 450.00

    Sittig's Handbook of Pesticides and Agricultural Chemicals is specifically designed for use by those engaged in the agricultural and food processing industries, both vital to our nation's health and economy. People in every phase of food production, from the farm to the fork, will find a wealth of material here. It will also be of interest to professionals... more...

  • Analysis of Pesticides in Food and Environmental Samplesby Jose L. Tadeo

    Taylor & Francis 2008; US$ 179.95

    Examines the analytical methods and instrumentation used to determine pesticide residues in soil, water, air, and foods from both vegetal and animal origin. This book introduces pesticide classes and physicochemical properties, followed by trends in sample preparation, pesticide analysis, and quality assurance. more...

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