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- CABI 2004; US$ 100.00
Dealing with climate change is generally considered to be one of the greatest challenges for the coming decades. Changes in precipitation are likely to have a major impact on the hydrological cycle and subsequently on the environment and food production. more...
- GeneTech Books 2007; US$ 50.00
Domestication of plants is done in order to increase yield, improve diseases resistance and drought tolerance, ease harvest and to improve the taste and nutritional value and many other characteristics. Centuries of careful selection and breeding have had enormous effects on the characteristics of crop plants. Plant breeders use greenhouses and other... more...
- Oxford Book Co. 2010; US$ 50.00
This book provides a unique contribution and will interest students, teachers and researchers in the disciplines of Climatology, Agroclimatology, Agrometeorology, Ecology, Agriculture, Environmental studies, geography and other related subjects. This book will inculcate a sound applied knowledge on the interactions of biological organisms with their... more...
- Oxford Book Co. 2007; US$ 50.00
This book covers the syllabus of Agricultural Scientists Recruitment Board (ICAR) and post-graduate programmes in agricultural meteorology to provide basic knowledge on the interaction of biological organism with the physical environment. This book will provide the readers the ways and means to explore environmental variables as a resource in agriculture... more...
- CABI 2002; US$ 155.00
This book is divided into three sections, dealing with: the technical background to desiccation tolerance studies; the frequency and levels of dehydration stress tolerance in biological systems; mechanisms of damage and tolerance. more...
- Oxford University Press 2004; US$ 149.99
Accurate monitoring and prediction of agricultural droughts helps manage them, minimize losses attributed to them, and mitigate their extreme forms, which some countries face. This book presents the concepts of agricultural drought, various remote sensing techniques used to monitor them, and efforts by international organizations to check them. more...
- Taylor and Francis 2012; US$ 105.00
'This is a well researched, thorough and impressive work on climate change and agriculture in Africa. I recommend it to students, researchers and practitioners working on climate change issues' Jabavu Clifford Nkomo, senior programme specialist, IDRC This landmark book encompasses a comprehensive assessment of the potential economic impacts of future... more...
- CRC Press 2010; US$ 159.95
This new edition of a bestseller examines plant nutrition's role as one of the most important limiting factors that must be overcome to optimize food production. Extensively revised and updated, the new edition provides comprehensive coverage of on topics such as genetic, physiological, and agronomic bases of crop growth. It covers soil-plant-climatic... more...
- GeneTech Books 2007; US$ 50.00
Low agricultural productivity in developing countries is a common feature. One of the reason is non-adoption of improved and recommended technologies. Crop production technologies are there but their adoption is low. Increase in the productivity has always remained a concern of scientists. Many technologies have developed by the researchers to improve... more...
- Springer 2008; US$ 139.99
There has been an unprecedented expansion of knowledge about anthocyanins pigments. This book covers various aspects of the biosynthesis and function of anthocyanins (and related compounds such as proanthocyanidins) in plants, and their applications in agriculture, food products, and human health. more...