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- Georgetown University Press 2007; US$ 29.95
By the Cold War's end, U.S. military bases harbored nearly 20,000 toxic waste sites. All told, cleaning the approximately 27 million acres is projected to cost hundreds of billions of dollars. And yet while progress has been made, efforts to integrate environmental and national security concerns into the military's operations have proven a... more...
- Taylor and Francis 2010; US$ 99.95
Even though most organizations have extensive safety, health, and environmental protocols in place, things often go wrong. Having good quality instructions is only half the battle. An equally crucial part of a good quality process is auditing, the step that ensures compliance with the procedures. Safety, Health, and Environmental Auditing:... more...
- Elsevier Science 2009; US$ 270.00
This new Handbook provides a series of reference guides to cleaner production methods, technologies, and practices for key industry sectors. Each volume covers, for each industry sector: * the manufacturing technologies * waste management * pollution * methods for estimating and reporting emissions * treatment and control technologies * worker... more...
- Wiley 2011; US$ 261.00
The Future of Petroleum Operations This state-of-the-art text analyzes some of the most contentious issues in the energy industry, covering new and greener processes for engineers and scientists and urging them to move petroleum operations closer to sustainability. Although petroleum is still the world's most diverse, efficient, and abundant energy... more...
- GeneTech Books 2007; US$ 50.00
Bioactive compounds are extra-nutritional constituents that typically occur in small quantities in foods. Many thousands of these bioactive compounds have been identified in commonly eaten foods and there has been a lot of research interest into their putative health benefits. Virtually all foods undergo some form of processing before they are ready... more...
- GeneTech Books 2006; US$ 50.00
There is an increasing, public awareness of the health, environment and safety hazards associated with the extraction techniques in food processing and the possible contamination of the final products. The high cost of modern extraction techniques and the increasingly stringent environmental regulations together with the new requirements of the medical... more...
- GeneTech Books 2006; US$ 50.00
Beginning with Louis Pasteur's works with wine, modern food science and technology has made enormous contributions to the safety and availability of food. The spectrum of potential benefits from the application of genetic engineering and biotechnology to food crops ranges from diagnostic aids, for example in plant diseases, through to gene mapping,... more...
- Ashgate Publishing Ltd 2010; US$ 69.95
Air Transport and the Environment provides an overview of the main issues relating to aviation environmental impacts. It explains the challenge facing policymakers in terms of sustainable development, focusing on the importance of balancing the industry's economic, social and environmental costs and benefits, both for people living now and for... more...
- Taylor and Francis 2013; US$ 49.95
As environmental challenges grow larger in scale and implications, it is increasingly important to apply the best scientific knowledge in the decisionmaking process. Editors Farrell and J?ger present environmental assessments as the bridge between the expert knowledge of scientists and engineers on the one hand and decisionmakers on the other. When... more...