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Spice Kitchen
Hardie Grant Books 2013; US$ 15.99Delve into the decadent world of Spice Kitchen , a beautifully crafted cookbook containing fresh and simple regional recipes from India. These recipes celebrate the traditional and modern dishes that have made India the incredible food nation of today.Create your own feast of Indian food by mixing and matching robust curries, delicate biryanis and... more...
System Dynamics and Innovation in Food Networks
Emerald Group Publishing Limited 2009; US$ 199.00This issue from the British Food Journal offers a selection of articles from the “2nd International European Forum on System Dynamics and Innovation in Food Networks”, which was organized in Igls/Innsbruck, Austria, February 18–22, 2008. The forum initiative evolved from the need for a multidisciplinary system view involving economics,... more...
Lustgetränk und Stärkungsmittel
Diplomica Verlag 2008; US$ 40.98Hauptbeschreibung Als die Schokolade nach Europa kam ... ... galt sie, wie vieles aus der Neuen Welt, zunächst als Kuriosum. Sie sollte heiß getrunken werden, für herkömmliche Getränke wie Bier, Most oder Milch war das undenkbar. Schokolade wurde grundsätzlich mit erlesenen Gewürzen und gesüßt serviert, ebenfalls ein Novum in der europäischen Tischkultur.... more...
DIPS
Springer 2011; US$ 54.99Geschrieben für Psychotherapeuten, Psychiater sowie Klinische Psychologen, ermöglicht das ?Diagnostische Interview bei psychischen Störungen? (DIPS) eine standardgemäße Diagnostik sowie eine fundierte Therapieplanung. Das diagnostische Vorgehen und die Diagnosekriterien werden detailliert erläutert. Leser, die bisher nicht mit strukturierten Interviews... more...
Instant Chef Starter
Packt Publishing 2013; US$ 7.99Get to grips with a new technology, understand what it is and what it can do for you, and then get to work with the most important features and tasks.This is a practical Starter guide which helps you gain the skills needed to learn Chef.This book is aimed at developers and system administrators who are looking for ways to better manage complex infrastructures... more...
Short-Cut Vegetarian
HarperCollins 2013; US$ 16.99Now that millions of Americans are exploring the vegan lifestyle, award-winning cookbook author Lorna Sass has updated her classic cookbook to reveal that achieving great flavor and eating healthy meals don't require spending hours in the kitchen. Sass creates culinary magic from a pantry stocked with carefully selected prepared and instant foods,... more...
Caribbean Cookery Secrets
Constable & Robinson 2013; US$ 8.74Discover the secrets of Caribbean cooking: the methods and ingredients needed to create that authentic Caribbean taste. Embark on a journey around the different islands of the Caribbean and find out how to make the most popular dishes, such as Jerk Chicken with rice and peas, and Curry Goat, as well as the different islands' celebrated national dishes,... more...
Power Vegan
Agate Publishing 2013; US$ 15.95Power Vegan provides an achievable path to living a healthy plant-based lifestyle and overcoming the common obstacles we set for ourselves by emphasizing balance and personalization based on your tastes, proper nutrition, and regular fitness—not binging and purging. more...
The BBQ and Campfire Recipe Book
Summersdale Publishers Ltd. 2005; US$ 8.99This volume contains a selection of recipes for barbecue and campfire food. The recipes range from old favourites to the more adventurous, and are accompanied by practical hints on cooking outdoors. more...
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