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for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, Sony Reader...
The 50 Best Grilling Recipes
F+W Media 2011; US$ 2.99They?re easy. They?re flavorful. And they?re right at your fingertips. The 50 Best Grilling Recipes is an appetizing selection of delicious dishes you can cook out on the grill. From Stuffed Hot Dogs to New England Lobster Flamed with Brandy, there?s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! more...
The Gardener & the Grill
Running Press 2012; US$ 20.00From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the Grill is the grilling guide for gardeners, seasonal eaters, and ?flexitarians? everywhere, and anyone enamored of the powers of the grill?not just during the summer months,... more...
Italian Grill
HarperCollins 2010; US$ 13.99From Mario Batali, superstar chef and author of Molto Italiano , comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers. Easy to use and filled with simple recipes, Mario Batali's new grilling handbook takes the mystery out of making tasty, simple, smoky Italian food. In addition to the... more...
Italian Grill
HarperCollins 2010; Not AvailableFrom Mario Batali, superstar chef and author of Molto Italiano , comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers. Easy to use and filled with simple recipes, Mario Batali's new grilling handbook takes the mystery out of making tasty, simple, smoky Italian food. In addition to the... more...
Open Range
Running Press 2012; US$ 32.50Explore Montana with this collection of unique and hearty recipes influenced by history and a taste for adventure. more...
The Kentucky Barbecue Book
The University Press of Kentucky 2013; US$ 27.95Kentucky's culinary fame may have been built on bourbon and fried chicken, but the Commonwealth has much to offer the barbecue thrill-seeker. The Kentucky Barbecue Book is a feast for readers who are eager to sample the finest fare in the state. From the banks of the Mississippi to the hidden hollows of the Appalachian Mountains, author and barbecue... more...
Betty Crocker The Big Book of Weeknight Dinners
Wiley 2012; US$ 19.99A huge collection of easy weeknight dinners the whole family will love Dinner will never get boring with this compendium of weeknight dinner recipes from Betty Crocker. You'll find soups and stews, skillet meals, main-dish salads, pizzas, sandwiches, casseroles, and much more. With meals that are just as easy to prepare as they are delicious to eat,... more...
1,001 Best Grilling Recipes
Agate Publishing 2011; US$ 20.95The latest addition to Agate Surrey's 1,001 series is the largest and most comprehensive grilling recipe book ever assembled, put together by one of the country's leading authorities on the subject, Rick Browne. more...
The Great Wings Book
Ten Speed Press 2012; US$ 16.95The perfect accompaniment for summer barbecues, sporting events, picnics, and parties, chicken wings have come a long way since the city of Buffalo popularized them more than 40 years ago. Not stopping at hot sauce and blue cheese dip, THE GREAT WINGS BOOK presents more than 40 classic and innovative recipes, from old-fashioned buffalo wings to globetrotting... more...
Latin Grilling
Ten Speed Press 2011; US$ 22.00From the steamy jungles of the Yucatán to the verdant valleys along the Andes, Latin Grilling goes beyond typical barbecue fare and familiar Mexican and Tex-Mex standards to present more than 90 recipes that showcase the diversity of Latin American cooking. Acclaimed cooking teacher Lourdes Castro takes you on a culinary tour of the Americas with... more...
