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for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, Sony Reader...
The Prophets of Smoked Meat
HarperCollins 2013; US$ 23.99The debut title in the Anthony Bourdain Books line , The Prophets of Smoked Meat by ?Barbecue Snob? Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue. From brisket to ribs, beef to pork, mesquite to oak, this fully illustrated, comprehensive guide to Texas barbecue... more...
Fabulicious!: On the Grill
Running Press 2013; US$ 20.00With three New York Times bestsellers and continued stardom on The Real Housewives of New Jersey , Teresa has more tasty recipes to share with her fans. This next cookbook features Teresa's signature easy, no-fuss Italian cooking?but this time with 70 recipes you can make on the grill, including: Foolproof sauces, rubs, and marinades Hearty red... more...
Everyday Barbecue
Random House Publishing Group 2013; US$ 24.00?Barbecue is a simple food. Don?t mess it up.? As the winningest man in barbecue, a New York Times bestselling cookbook author, and a judge on the hit show BBQ Pitmasters on Discovery?s Destination America, Myron Mixon knows more about smoking meat than any man alive. And now he?s on a mission to prove to home cooks everywhere that they can... more...
Circle of Friends Cookbook - 25 Barbecue Recipes
Gooseberry Patch, LLC 2013; US$ 0.99It's a cookout! Gather your family & friends to savor this collection of 25 of our most taste-tempting recipes for grilling and barbecue favorites...from Hawaiian Grilled Pork Chops and Sensational Sirloin Kabobs to Dijon Grilled Fish and more! more...
Bobby Flay's Barbecue Addiction
Crown Publishing Group 2013; US$ 35.00The man who got America fired up about grilling now extends his serious outdoor skills to low and slow barbecue and the intoxicating flavors of wood smoke. You?ve always known the best grilling recipes come from chef-restaurateur and Food Network star Bobby Flay. Now, just as on his Emmy award-winning show of the same name, Bobby turns his attention... more...
The Kentucky Barbecue Book
The University Press of Kentucky 2013; US$ 27.95Kentucky's culinary fame may have been built on bourbon and fried chicken, but the Commonwealth has much to offer the barbecue thrill-seeker. The Kentucky Barbecue Book is a feast for readers who are eager to sample the finest fare in the state. From the banks of the Mississippi to the hidden hollows of the Appalachian Mountains, author and barbecue... more...
Our Favorite Grilling Recipes Cookbook
Gooseberry Patch, LLC 2012; US$ 5.99With over 60 delicious recipes and as many time-saving tips, Our Favorite Grilling Recipes cookbook is a must-have for outdoor cooking. With savory & sweet recipes like garlic & mustard burgers, red-hot pork chops, farmstead veggie kabobs and pineapple sundaes, you'll want to get grillin' now! A convenient purse-perfect size is perfect for taking... more...
Open Range
Running Press 2012; US$ 32.50Explore Montana with this collection of unique and hearty recipes influenced by history and a taste for adventure. more...
Michael Symon's Carnivore
Crown Publishing Group 2012; US$ 35.00Celebrity chef, restaurateur, and meat lover Michael Symon?of Food Network?s Iron Chef America and ABC?s The Chew ?shares his wealth of knowledge and more than 100 killer recipes for steaks, chops, wings, and lesser-known cuts. Fans across the country adore Michael Symon for his big, charismatic personality and his seriously delicious food. But... more...
Drongo's Guide to BBQ Mastery
JoJo Publishing 2012; US$ 7.99This guide is filled with "how to"... recipes, tips, safety hints, ideas and interesting snippets that will gain you the reputation of Bonza BBQ Master! Simple, interesting and helpful information; Light-hearted and humorous language; Entertaining illustrations and cheerful icons; Hassle-free and easy to understand dialogue; Simple information... more...
