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Rosemary Shrager's Absolutely Foolproof Classic Home Cooking
Octopus 2011; Not AvailableWith Rosemary's failsafe recipes you can enjoy delicious, fresh and easy meals every day! With a few perfect recipes in your repertoire, you can master any dish and create many more. Rosemary Shrager's Absolutely Foolproof Classic Home Cooking makes it easy to cook over 300 classic tried-and-tested home recipes perfectly every time. With crystal... more...
Ken Hom's Top 100 Stir Fry Recipes
Ebury Publishing 2012; US$ 20.01Ken Hom brings us 100 inspired recipes for stir fries which are easy-to-follow, delicious dishes designed to appeal to all palates. With 20 new recipes and 80 favourites from his collection, Ken not only covers oriental stir fries but includes non-Asian dishes as well, such as stir-fried fusilli alla carbonara. The cookbook is divided into chapters... more...
Mary Berry's Traditional Puddings and Desserts
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Eat with Your Hands
HarperCollins 2012; US$ 31.99From Zakary Pelaccio, founder and owner of Fatty Crab and Fatty 'Cue, comes a gorgeous, groundbreaking cookbook of Southeast Asian?inspired, French? and Italian?inflected food that celebrates getting your hands dirty in?and out of?the kitchen. Eat with Your Hands takes readers on a tour of the outrageously flavorful and wholly original food... more...
Rick Stein Main Courses
Ebury Publishing 2013; US$ 9.34This charming gift book contains 12 of Rick Stein's favourite recipes for main courses, hand-picked by Rick from his entire recipe collection. From the chef famed for his championing of home-produced fresh ingredients, it is a selection of delicious and inspiring dishes. The pocket-sized books are simply bursting with delectable ideas... more...
The Good-to-Go Cookbook
Storey Publishing, LLC 2008; US$ 16.95As busy schedules cut into the food preparation time of families with active teenagers, takeout pizzas and Pop-Tart breakfasts become the norm. But Pop-Tarts fall pretty short in the nutrition category. Fresh fruit smoothies, yogurt parfaits, homemade granola, and breakfast sandwiches all provide a better start to the day, but how to fit more nutritious... more...
Soups and Broths: James Peterson's Kitchen Education
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Sauces, Salsas, and Chutneys: James Peterson's Kitchen Education
Ten Speed Press 2012; US$ 3.99Celebrated chef, teacher, and cookbook author James Peterson presents more than fifty recipes for sauces, salsas, and chutneys from Cooking , his classic guide for home cooks. Covering a comprehensive range of sauces?including Bordelaise, Pesto, Rouille, Barbecue, Ponzu, Tropical Fruit Salsa, and more?Peterson teaches the fundamentals of making delicious... more...
The Crabby Cook Cookbook
Workman Publishing Company 2010; US$ 15.95Introducing a very funny, slightly edgy, winning new kind of cookbook Jessica Harper?that Jessica Harper, star of Minority Report , Stardust Memories , Love and Death , Pennies from Heaven , and more?is a working mother of two who faces the same problems of every other woman who?s the designated home cook: How do you feed a family of picky eaters... more...
The Good Table
Octopus 2011; US$ 45.29Valentine Warner takes us on a journey to home food heaven. By cooking and shopping with care and attention to detail you'll learn how to use accessible ingredients in exciting new ways with one of the nation's favourite chefs. more...
