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- Ebury Publishing 2012; US$ 21.83
Ready Steady Cook is Britain's favourite cookery programme and this book showcases 365 simple seasonal recipes, one for every day of the year. From light summer bites such as a Orange, Watercress and Melon Salad, to Smoky Sausage Cassoulet, perfect for an autumnal supper, there are recipes to suit every season, as well as festive favourites... more...
- Ebury Publishing 2014; US$ 23.30
There's a wealth of wonderful fresh food produced on our doorstep, but how many of us really make use of it? In fact, how many of us actually know what's produced and when? Well, the people at Slimming World have made it easy, and this fantastic recipe book offers a wide variety of seasonal dishes that make use of ingredients at the appropriate... more...
- Ebury Publishing 2012; US$ 24.73
Saturday Kitchen is the highly successful flagship food programme broadcast live on BBC1 throughout the year. Combining a regular band of chefs and celebrities, as well as archive material and interactive features, it achieves a perfect balance of lively on-screen atmosphere with practical cooking content. Hosted by James Martin, the programme... more...
- Random House Australia 2012; US$ 16.20
75 recipes from your favourite rugby league stars.Rugby league has been at the heart of Australia for more than a century. It has been with us through two World Wars, the birth of television, the Fibros-Silvertails feud and the dawn of the digital age. It fits into the seasons of our lives: the magic in our first pair of boots, the winning try at... more...
- Ebury Publishing 2013; US$ 21.84
Mix and match recipe ideas, from 50 to 500 calories! Fasting diets have taken the world by storm - by reducing your calorie intake on just two days of the week, you can lose weight quickly and easily, and it may prove to have long-term health benefits. But on fasting days, you need simple and delicious meal ideas. The Fasting... more...
- Ebury Publishing 2012; US$ 18.93
Cakes and bakes are the ultimate comfort food. Whether you're enjoying the baking or concentrating on the eating, there is always something special about making your own tasty sweet treats! With this in mind, the team at Britain's best-selling cookery magazine have put together this collection of 201 of their favourite cakes and bakes - from rich... more...
- Ebury Publishing 2012; US$ 18.93
The experts at Good Food - Britain's best-selling cookery magazine - have gathered together 201 of their all-time favourite one-pot meals. Whether you're looking for a quick stir-fry, whipped together in no time, or a delicious, hearty stew that can bubble on the stove for hours, one-pot cooking is a surefire way to tasty, healthy home-cooked food.... more...
- Ebury Publishing 2010; US$ 10.19
This practical book is crammed with hints and tips on how to get the most our of your juicer. Home juices and smoothies are cheaper and healthier than the shop-bought alternatives and also provide a great way to increase your intake of fruit and vegetables. With sections on power juices, energy boosters and spiced delights these are simple recipes... more...
- Ebury Publishing 2012; US$ 14.57
The internationally renowned Fortnum & Mason store in Piccadilly, London, is synonymous with style, elegance, English charm and, above all, that most traditional of pastimes: tea-drinking. Celebrating the long-standing British institution, this beautiful pocket book covers everything on the art of taking tea - from the history of afternoon... more...
- Ebury Publishing 2012; US$ 27.65
Please be upstanding, ladies and gentlemen, for the greatest puddings that this fair land has to offer! Celebrating the gooiest, yummiest, sweetest treats that made Britain great, this new cookbook lets you in on the secrets of the best desserts in the country. From steamed sponges (chestnut and chocolate pudding) to classic crumbles (apple,... more...