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French Food at Home
HarperCollins 2010; US$ 13.99The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower pace (Lamb Tagine, Holiday Hen, or Fennel Bass), Laura Calder shares recipes she's... more...
The Brewmaster's Table
HarperCollins 2010; US$ 16.99Traditional craft-brewed beer can transform a meal from everyday to extraordinary. It's an affordable, accessible luxury. Yet most people are only familiar with the mass-market variety. Have you tasted the real thing? In The Brewmaster's Table , Garrett Oliver, America's foremost authority on beer and brewmaster of the acclaimed Brooklyn Brewery,... more...
The Big Book of Outdoor Cooking and Entertaining
HarperCollins 2010; US$ 19.99America's outdoor cooking experts Cheryl and Bill Jamison have something big to say. So it takes a book this big to hold it all. They have put their knowledge about outdoor cooking and entertaining into one gigantic, colossal, humongous, comprehensive guide. Bursting with more than 850 recipes and hundreds of tips and how-tos for grilling, barbecuing,... more...
Lidia's Family Table
Knopf Doubleday Publishing Group 2010; US$ 35.00The best-loved and most-admired of all America?s television cooks today, Lidia Bastianich, now gives us her most generous, instructive, and creative cookbook. The emphasis here is on cooking for the family, and her book is filled with unusually delicious basic recipes for everyday eating Italian-style, as well as imaginative ideas for variations and... more...
Cook to Bang
St. Martin's Press 2010; US$ 13.99Tired of dates that leave you with nothing but a $150 dinner tab, a doggy bag, and blue balls? Enter Cook to Bang, a guide to wining, dining, and sixty-nining for cooks who don?t know their asparagus from their elbows. It offers a history of Cook to Bang seduction throughout the ages, tips for setting the bait, the best menu for each ?sexual... more...
The Perfect Picnic
Random House 2011; US$ 13.33Take a warm summer's day, a secluded spot in the dappled shade, a blanket and a bottle of wine, friends and family, and a spread of delicious homemade food, and you have that timeless rustic idyll - the Great British picnic. Perfect picnic food is simple, elegant and delicious, based around much-loved classics. Hilda Leyel, who wrote this book... more...
Nadia G's Bitchin' Kitchen: Cookin' for Trouble
Random House Publishing Group 2011; US$ 22.00HAUTE OUT OF THE OVEN? BITCHIN? KITCHEN ?S NADIA G IS COOKIN? FOR TROUBLE! Culinary It-girl Nadia G is just as skilled strutting in stilettos as she is wielding a meat cleaver. Now this Julia Child of the Net generation and host of the wildly popular Bitchin? Kitchen TV show on the Cooking Channel brings her savvy chef know-how and rock star... more...
The Book of Summer
Ebury Publishing 2011; US$ 17.34The summer stretches ahead of you and you want to make the most of it but don't know where to begin. The Book of Summer comes to the rescue with pleasurable and entertaining suggestions for those halcyon days. From the cool breezes of the beginning of the season, through its heady midsummer days and up to the final lazy moments of warmth before... more...
Pastry Queen Parties
Ten Speed Press 2011; US$ 32.50No one captures big-hearted, big-hatted Texas hospitality like Rebecca Rather. In Pastry Queen Parties, her eagerly awaited third book, Rebecca celebrates her home state's love of good company and great food. Traversing the Lone Star state's rich culinary landscape, Rebecca offers up a bevy of revel-ready menus for: ? A West Texas ranch-style... more...
Cook Up a Feast
DK Publishing 2010; US$ 30.00Dream of hosting a large dinner party but feel ill-equipped to cook for a group? Learn how to prep, plan a menu, and execute a variety of dishes sure to please your guests with Mary Berry's Cook Up A Feast- in eBook format! Chapter breakdown: Appetizers Party Bites Buffets and Bowls Al Fresco Italian All in One Dishes Tea for Numbers Glorious... more...
