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Health & Healing

Most popular at the top

  • Get Cookingby Mollie Katzen

    HarperCollins 2009; Not Available

    Do you want to eat really well?not just once in a while, but all the time?but you don't know where to begin? Are you tired of pizza?as much as you like it?and broke from buying takeout? Do you love good food?the straightforward, homemade kind?but feel challenged to set up a kitchen, shop for decent equipment and groceries, and tap into... more...

  • The 10 Things You Need to Eatby Anahad O'Connor; Dave Lieberman

    HarperCollins 2009; Not Available

    With so many different health products, superfoods, and diets all vying for your attention these days, how do you know what you should really be eating? In The 10 Things You Need to Eat , New York Times health columnist Anahad O'Connor and veteran Food Network chef Dave Lieberman team up to cut through all the claims and studies and identify... more...

  • Eat Your Vegby Arthur Potts-Dawson

    Octopus 2012; US$ 27.17

    Eat Your Veg isn't about being a vegetarian. This isn't a vegetarian cookbook. It's a new way of life that celebrates vegetables and puts them at the centre of the plate. Eat Your Veg presents a mix of classics, basics, simple food and show-off dishes that make the most of what?s in season. Whether you receive organic food box deliveries, go... more...

  • Eat Your Vegby Arthur Potts-Dawson

    Octopus 2012; Not Available

    Eat Your Veg isn't about being a vegetarian. This isn't a vegetarian cookbook. It's a new way of life that celebrates vegetables and puts them at the centre of the plate. Eat Your Veg presents a mix of classics, basics, simple food and show-off dishes that make the most of what?s in season. Whether you receive organic food box deliveries, go... more...

  • Handwritten Recipesby Michael Popek

    Penguin Group US 2012; US$ 10.99

    Leaf through your cookbooks, and you?re likely to find a bit of paper with a recipe written in a familiar (or not-so-familiar) hand. It could be a family secret finally divulged, a scribbled interpretation of something seen on TV, even a culinary experiment long since forgotten. What happens to these recipes when the books are passed on? By day,... more...

  • The Complete Idiot's Guide to 200-300-400 Calorie Mealsby Ed Jackson; Heidi McIndoo

    DK Publishing 2012; US$ 19.95

    People who want to lose weight are faced with a dizzying array of options: low-fat, low-carb, gluten-free ... the list is endless. But the truth behind them all is that the only real way to lose weight is to burn more calories than you take in. Those who have rediscovered calorie counting want calorie-controlled options that take the guesswork out... more...

  • Cooking Without: (Text only)by Barbara Cousins

    HarperCollins Publishers 2012; Not Available

    A classic recipe book which excludes ingredients harmful to those suffering from candida, M.E., and allergy sufferers. more...

  • Erica White?s Beat Candida Cookbook: Over 250 recipes with a 4-point plan for attacking candidiasisby Erica White

    HarperCollins Publishers 2011; Not Available

    Over 250 recipes and a 4-point plan to cure candidiasis and build the immune system more...

  • The Recipe for Life: Healthy eating for real peopleby Sally Bee

    HarperCollins Publishers 2011; Not Available

    Bestselling author and home cook Sally Bee?s collection of deliciously simple recipes that show how easy it is to follow a healthy diet for life. more...

  • American Heart Association Healthy Slow Cooker Cookbookby American Heart Association

    Crown Publishing Group 2012; US$ 16.99

      Start with healthy ingredients and take delicious meals out of your slow cooker any night of the week.   The slow cooker, America?s favorite kitchen appliance, has become increasingly versatile and sophisticated, and now it can support a heart-smart diet, too. Under the spell of its low heat, lean meats, whole grains, legumes, vegetables, and fruits... more...