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Animal, Vegetable, Miracle
HarperCollins 2009; US$ 13.99Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat. "As the U.S. population made an unprecedented mad dash for the Sun Belt, one carload of us paddled against the tide, heading for the Promised Land where water falls from the sky and... more...
Organic Gardening For Dummies
John Wiley & Sons, Inc. 2009; US$ 0.99Grow a bountiful garden without harming the environment. Whether you're cultivating fruits and vegetables or growing beautiful flowers, this handy guide shows you how to work with nature, not against it, to create and maintain an organic garden your whole family will enjoy. Open the book and find:. How to beat weeds at their own game;. Tips for... more...
Shamanic Gardening
Process 2013; US$ 17.95No other gardening book better illustrates the vast cultural history and modern practicality of sustainability and permaculture. more...
True Living Organics
Green Candy Press 2012; US$ 20.00The only organics grow guide is also the only book that shows how to change an existing grow room to an all-natural, synthetic-free, living, breathing cannabis cultivation space. Written in the accessible, easy-to-follow style that?s won The Rev so many followers, this book sifts through the jargon surrounding organic marijuana growing and gets straight... more...
Gardening When It Counts
New Society Publishers 2006; US$ 19.95Discover forgotten low-input food gardening methods for surviving uncertain times ahead. more...
The New Self-Sufficient Gardener
Dorling Kindersley 2008; US$ 19.95This revised edition of an old favorite, first publishedin 1978, explains how to cultivate and preserve all types of fruit, herbs, and vegetables, in addition to instructions on keeping bees and raising chickens. Includes over 600 illustrations, many redrawn for the revised edition Contains information on drying, storing, and preserving fruits and... more...
Talking Dirt
Penguin Group US 2010; US$ 15.00A lively and practical guide to organic gardening from a renowned garden expert. Annie Spiegelman's down-to-earth wit and wisdom create the perfect primer for anyone with a passion for home-grown veggies or fresh-cut flowers, no matter what their skill level, location, or resources. Includes advice on: ?Learning to worship the worm... more...
The Conscientious Gardener
University of California Press 2010; US$ 21.95In his influential A Sand County Almanac, published at the beginning of the environmental movement in 1949, Aldo Leopold proposed a new ecological ethic to guide our stewardship of the planet. In this inspiring book, Sarah Hayden Reichard tells how we can bring Leopold?s far-reaching vision to our gardens to make them more sustainable, lively, and... more...
The Sustainable Vegetable Garden
Ten Speed Press 2011; US$ 12.99From the author of our best-selling and widely beloved HOW TO GROW MORE VEGETABLES comes this "quick and dirty" introduction to biointensive gardening that shows it is not only possible but easy to grow astonishing crops of healthful organic vegetables and fruits, while conserving resources and actually helping the soil. A revolutionary approach to... more...
Dead Daisies Make Me Crazy
Ten Speed Press 2012; US$ 12.99At long last, you can grow your tomatoes and eat them too with the help of this primer on gardening with fewer chemicals. Gardeners and homeowners alike need simple and safe ways to stop unwanted pests and plant diseases while allowing nature to flourish. A companion to the highly successful DEAD SNAILS LEAVE NO TRAILS, DEAD DAISIES picks up where... more...
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