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Agricultural Biodiversity and Biotechnology in Economic Developmentby Joseph Cooper; Leslie Marie Lipper; David Zilberman
Springer-Verlag New York Inc 2006; US$ 139.99
Summarizes the state of knowledge in the economic literature of management of agricultural biotechnology and biodiversity in agricultural and economic development. This book identifies key issues confronting policy makers in managing biodiversity and biotechnology and provides an analysis of the linkage between the two. more...
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Agricultural Biotechnologyby Hemant Rawat
Oxford Book Co. 2008; US$ 95.00
This book is the study of techniques, methods and processes that are adopted and applied to plants generally for genetic manipulation for attaining plant varietiecs with advantageous characteristics that have greater utility in industrial agricultural, chemicals, pharmaceuticals and other purposes. The present book is (a) unique, concise, up-to-date... more...
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Agricultural Biotechnologyby G.J. Persley; L. MacIntyre
CABI 2002; US$ 112.00
Presents further material generated by the World Bank/ISNAR/Australian government biotechnology study. The volume covers the present status and future prospects for the application of biotechnology to solve agricultural and environmental problems in 12 countries. more...
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Agricultural Biotechnology and Intellectual Propertyby J. Kesan
CABI 2007; US$ 140.00
With the use of comparative studies, this book discusses the legal, agribusiness and public policy issues that connect intellectual property protection with advancements in agricultural biotechnology. more...
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Agricultural Biotechnology and Transatlantic Tradeby G.E. Isaac
CABI 2002; US$ 120.00
Reviews the regulatory hurdles facing genetically modified crops in gaining access to the European Union and proposes a regulatory strategy to overcome such challenges. more...
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Agricultural Biotechnology in Chinaby Valerie J. Karplus; Xing Wang Deng
Springer 2007; US$ 84.99
Offers a comprehensive examination of how the origins of biotechnology research agendas, along with the effectiveness of the seed delivery system and biosafety oversight, help to explain current patterns of crop development and adoption in China. more...
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Agriculture and Intellectual Property Rightsby V. Santaniello; R.E. Evenson; D. Zilberman; G.A. Carlson
CABI 2000; US$ 130.00
Plant breeding patents, the ownership of biological innovation and associated intellectual property rights (IPR) are the subject of increased attention worldwide. Particularly relevant to the field of biotechnology, this book presents the perspectives of policy-makers and economists on such issues. more...
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Anthocyaninsby Kevin Gould; Kevin Davies; Chris Winefield
Springer 2008; US$ 139.99
There has been an unprecedented expansion of knowledge about anthocyanins pigments. This book covers various aspects of the biosynthesis and function of anthocyanins (and related compounds such as proanthocyanidins) in plants, and their applications in agriculture, food products, and human health. more...
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Assessing the Impacts of Agricultural Biotechnologiesby Brent Herbert-Copley
International Development Research Centre 1995; US$ 25.00
Proceedings of a workshop held in Ottawa, Canada, 16-17 May 1995. more...
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Assessment of Improved Crop Production Technologiesby Ajoy Gangopadhyay
GeneTech Books 2007; US$ 50.00
Low agricultural productivity in developing countries is a common feature. One of the reason is non-adoption of improved and recommended technologies. Crop production technologies are there but their adoption is low. Increase in the productivity has always remained a concern of scientists. Many technologies have developed by the researchers to improve... more...
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