The Leading eBooks Store Online
for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, Sony Reader...
New to eBooks.com?Learn more
- Bestsellers - This Week
- Foreign Language Study
- Bestsellers - Last 6 months
- Graphic Books
- Health & Fitness
- Political Science
- Biography & Autobiography
- Psychology & Psychiatry
- Body Mind & Spirit
- House & Home
- Business & Economics
- Children's & Young Adult Fiction
- Juvenile Nonfiction
- Language Arts & Disciplines
- Crafts & Hobbies
- Science Fiction
- Current Events
- Literary Collections
- Literary Criticism
- Literary Fiction
- Social Science
- The Environment
- Sports & Recreation
- Family & Relationships
- Study Aids
- Folklore & Mythology
- Food and Wine
- Performing Arts
- True Crime
- Foreign Language Books
- Taylor and Francis 2009; US$ 51.95
Debate about how best to ensure the preservation of agricultural biodiversity is caught in a counter-productive polemic between proponents and critics of market-based instruments and agricultural modernisation. This book argues that neither position does justice to the range of strategies that farmers use to manage agrobiodiversity and other livelihood... more...
- CABI 2011; US$ 180.00
Based on the 2010 conference 'Towards the establishment of genetic reserves for crop wild relatives and landraces in Europe', this book is the cutting-edge discussion of agrobiodiversity conservation. By considering the benefits of understanding and preserving crop wild relatives and landraces, it encompasses issues as wide-ranging and topical... more...
- CABI 2011; US$ 145.00
Agrobiodiversity provides most of our food through our interaction with crops and domestic animals. Future global food security is firmly anchored in sound, science-based management of agrobiodiversity. This book presents key concepts of agrobiodiversity management, critically reviewing important current and emerging issues including agricultural development,... more...
- Springer 2008; US$ 219.00
While EU Rural Development policy recognises the economic, ecological, and social advantages of agroforestry systems, the implementation of such systems remains poor in most of Europe. This title includes papers that brings together some of the most important research in European agroforestry, and evaluates the scope of agroforestry across the EU. more...
- Infobase Publishing 2010; US$ 59.40
Career Opportunities in Agriculture, Food, and Natural Resources describes more than 80 jobs in agriculture and agricultural-related fields, including farming, aquaculture and commercial fishing, forest production and management, agriscience, agricultural services, food and beverage, pet and animal services, veterinary medicine, and education and communications.... more...
- Shell Education 2007; US$ 6.99
In this script, Mr. Cool Coyote is a sneaky character. He continually steals sweet little animals from Farmer Joe and Farmer Jack. On their own, the farmers efforts to catch Mr. Cool are unsuccessful, but when they work together, the coyotes antics are put to an end! The language arts connection is writing narratives. 24pp. more...
- Columbia University Press 2012; US$ 49.99
Small farmers are often viewed as engaging in wasteful practices that wreak ecological havoc. Exploring Agrodiversity sets the record straight: Small farmers are in fact ingenious and inventive and engage in a diverse range of land-management strategies, many of them resourcefully geared toward conserving resources, especially soil. They have shown... more...
- UIT Cambridge Ltd. 1996; US$ 13.13
Forest gardening is a way of working with Nature which is not only productive and requires minimal maintenance, but creates great environmental benefits. As Herbert Girardet says in his Foreword,"Robert Hart was a rare person . . . For decades he waged a lonely battle for life, patiently writing books and articles and quietly planting trees on his... more...
- Ashgate Publishing Ltd 2008; US$ 134.95
Plant genetic diversity is crucial to the breeding of food crops and is therefore a central precondition for food security. This important book contributes to our understanding of how international regimes affect the management of plant genetic resources for food and agriculture in developing countries. more...