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Nutrition

Most popular at the top

  • Nutritional Assessment of Athletesby Judy A. Driskell

    CRC Press 2002; US$ 139.95

    Driskell (nutritional science, U. of Nebraska) and Wolinsky (nutrition, U. of Houston) present 16 chapters detailing assessment methods for determining relations of diet, health, and athletic achievement. Dietary, anthropometric, physical activity needs, biochemical, and clinical assessment strateg more...

  • Sports Drinksby Ronald J. Maughan

    CRC Press 2000; US$ 149.95

    This title offers a review of the state-of-the-art knowledge on issues relating to: the formulation of sports drinks; the physiological responses of the ingestion of fluids; and the role of drinks in optimising performance in sport and exercise. more...

  • Nutritional Oncologyby George L. Blackburn; Vay Liang W. Go; John Milner; David Heber

    Elsevier Science 2011; US$ 245.00

    Nutritional oncology is an increasingly active interdisciplinary field where cancer is investigated as both a systemic and local disease originating with the changes in the genome and progressing through a multi-step process which may be influenced at many points in its natural history by nutritional factors that could impact the prevention of cancer,... more...

  • Mantenerse en forma para la vidaby Pan American Health Organiation

    Pan American Health Organization 2002; US$ 25.00

    Este libro que la OPS se complace en presentar en español, traducción del original en inglés publicado por la Organización Mundial de la Salud, es una fuente autorizada de información sobre la buena nutrición y la actividad física recomendadas para los adultos mayores. Será de mucha utilidad para médicos generales, gerontólogos, nutricionistas, enfermeros,... more...

  • Advances in food and nutrition researchby Steve Taylor

    Elsevier Science 2005; US$ 177.00

    Advances in Food and Nutrition Research is an eclectic serial established in 1948. The serial recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas encompassed by... more...

  • Advances in food and nutrition researchby Steve Taylor

    Elsevier Science 2007; US$ 177.00

    Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists... more...

  • Advances in food and nutrition researchby Steve Taylor

    Elsevier Science 2007; US$ 177.00

    Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists... more...

  • Advances in food and nutrition researchby Steve Taylor

    Elsevier Science 2011; US$ 177.00

    Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists... more...

  • Dangerous Grainsby James Braly; Ron Hoggan

    Penguin Group US 2002; US$ 14.95

    Dangerous Grains turns the U.S. Food Guide Pyramid upside down by exposing the myriad health risks posed by gluten grains (wheat, rye, barley, spelt, kamut, and triticale). The authors, leading experts in the field of food allergies, and celiac disease, present compelling evidence that our grain-centered diet is to blame for a host of chronic illnesses.... more...

  • Traité de nutrition artificielle de l'adulte (French Edition)by Noel Cano; Didier Barnoud; Stéphane M. Schneider; Marie-Paule Vasson; Michel Hasselmann; Xavier Leverve; La Societé Francophone de Nutrition Entérale de Parentérale

    Springer 2007; US$ 299.99

    Cet ouvrage est la troisième édition ? largement révisée et augmentée ? du Traité de nutrition artificielle de l'adulte dont la première édition est parue 1998. Il est entièrement consacré, de manière exhaustive, à la nutrition clinique de l'adulte. Plus de cent trente scientifiques francophones : médecins, pharmaciens, biologistes, chercheurs, diététiciens,... more...