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- The University Press of Kentucky 2010; US$ 17.95
Kentucky has a rich culinary tradition with distinctive regional recipes that reflect the unique heritage of the Commonwealth. Ten years after the publication of Kentucky's Best: Fifty Years of Great Recipes, Linda Allison-Lewis's celebrated first collection, the book has become a staple in kitchens state- and nationwide. Now, Allison-Lewis is back... more...
- Wiley 2012; US$ 24.99
The fast and easy way to understand and implement Six Sigma The world's largest and most profitable companies—including the likes of GE, Bank of America, Honeywell, DuPont, Samsung, Starwood Hotels, Bechtel, and Motorola—have used Six Sigma to achieve breathtaking improvements in business performance, in everything from products to processes... more...
- Ulysses Press 2011; US$ 14.95
SUPERFOODS IN EVERY SIP You know a daily diet rich in fruits and vegetables can maximize your health and well-being. But did you know that drinking a smoothie every day made from fruits and vegetables can dramatically increase the amount of life-saving nutrients your body takes in? ? Lose Weight ? Detoxify the Body ? Increase Energy ? Fight... more...
- Quiller 2008; US$ 21.86
Rosie has created this wonderful cookbook, designed to encourage everyone who loves smoked fish to be more adventurous. There's an introduction about the art of smoking and also smoking the Inverawe way, all with beautiful imagery. --Aga Living The Inverawe Smokehouse in Argyll is one of Britains best known producers of smoked salmon and trout- among... more...
- Gooseberry Patch, LLC 2012; US$ 5.99
With over 60 delicious recipes and as many time-saving tips, Our Favorite Grilling Recipes cookbook is a must-have for outdoor cooking. With savory & sweet recipes like garlic & mustard burgers, red-hot pork chops, farmstead veggie kabobs and pineapple sundaes, you'll want to get grillin' now! A convenient purse-perfect size is perfect for taking... more...
- Knopf Doubleday Publishing Group 2010; US$ 22.50
From the PEN/Faulkner Award-winning author James Salter and his wife, Kay?amateur chefs and perfect hosts?here is a charming, beautifully illustrated tour de table: a food lover's companion that, with an entry for each day of the year, takes us from a Twelfth Night cake in January to a champagne dinner on New Year's Eve. Life Is Meals is rich... more...
- Springer 2008; US$ 64.99
The Toolset is a comprehensive collection of the relevant Design for Six Sigma+Lean tools, which are necessary for successfully implementing innovations. This title presents various tools in a clear structure, providing a good overview of the methodology. more...
- Wiley 2009; US$ 56.99
Metric Pattern Cutting for Women’s Wear , first published in 1975, provides a straightforward introductory book for students beginning courses in flat pattern cutting. This fifth edition continues to offer an introduction to the principles of pattern cutting, with a range of good basic blocks and examples of their application to garments.... more...
- Crown Publishing Group 2010; US$ 12.95
Watching your carbs? Look inside for more than 135 fabulous recipes for frosty drinks so delicious it?s hard to believe they?re legal. If you?re a committed carbohydrate counter or a calorie-conscious eater, you can reclaim the pleasure of sipping a yummy, nutritious smoothie. Donna Pliner Rodnitzky, a proven master at whipping up palate-pleasing... more...
- Simon & Schuster 2004; US$ 20.00
Every occasion calls out for something extra, whether it's flowers you set on the table, foods to honor a special gathering, or the selection of music. For both hostess and guest, consideration of those around you is among the most important qualities for any enjoyable occasion. A smile and sense of humor are also essential, and before the canapés... more...