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- Taylor and Francis 2013; US$ 47.95
Heritage tourism has become an increasingly significant component of the global tourism industry, particularly in countries striving to diversify away from sea, sand and sun. This growth has had profound influences on the presentation and representation of both tangible and intangible heritage within tourism context. The concept of heritage continues... more...
- Hardie Grant Books 2013; US$ 9.99
The Champagne Guide tells you everything you need to know about how Champagne is grown and made, and how to buy, open, serve and store, all for less than the price of a bottle of Champagne! A fully-updated colour edition of the internationally acclaimed self-published The Champagne Guide , winner of the 2011 Louis Roederer International Champagne Writer... more...
- Beaufort Books 2013; US$ 17.95
Great Food Jobs 2: Ideas and Inspirations for Your Job Hunt is an almanac of eminently useful career guidance mixed with tasty bites of utterly useless gastronomical nonsense, including weird sushi combinations and odd names of bakeries such as "Nice Buns." A companion to the award-winning Food Jobs: 150 Great Jobs for Culinary... more...
- Michelin Travel & Lifestyle 2013; US$ 14.99
Locals and travelers looking for great places to eat reach for the MICHELIN Guide San Francisco Bay Area & Wine Country 2014 where they?ll find meticulously researched, objective recommendations to approximately 540 restaurants, representing more than 40 different cuisines. The MICHELIN Guide, updated annually, pleases all palates and pocketbooks.... more...
- De Gruyter 2013; US$ 560.00
In diesem Lehrbuch werden Strukturmerkmale der Hotellerie und Entwicklungen auf dem Hotelmarkt betrachtet. Der Hotelbetrieb, seine Leistungen und die Organisation werden ebenso dargestellt wie die Unternehmenspolitik und Planung. Qualitäts-, Personal-, Kostenmanagement sowie Investition und Finanzierung sind weitere Schwerpunkte. In dieser Auflage... more...
- Plunkett Research, Ltd. 2013; US$ 349.99
A complete market research guide to the travel and tourism industry, including airlines, hotels, tour operators, travel agencies, e-commerce, cruise lines and trains. A tool for competitive intelligence, strategic planning, employment searches or financial research. Includes industry contacts and our profiles of over 330 leading companies worldwide,... more...
- Summersdale Publishers Ltd. 2013; US$ 9.99
Beer is the worlds most popular alcoholic drink - a joy giving,convivial, nutritious and delicious gift from nature and possibly the most diverse alcoholic libation with over 100 different styles and thousands of brands. This book, written by a leading beer sommelier, not only delves into the rich history of beer production and drinking but contains... more...
- Michelin Travel & Lifestyle 2013; US$ 14.99
Locals and travelers looking for great places to eat reach for the MICHELIN Guide New York City 2014 where they?ll find meticulously researched, objective recommendations to approximately 950 delicious restaurants in the Big Apple, a city where cuisine reigns supreme. The MICHELIN Guide, updated annually, pleases all palates and pocketbooks.... more...
- Transit Lounge 2013; US$ 12.99
In the mid-eighties John McBeath and his partner Sue left Australia for India with the dream to open a European-style pensione in an old Portuguese villa in Goa. After several visits to India they had realised that Goa with its European influences, pristine beaches, and laid-back tropical lifestyle was at the start of a tourism boom. Now told for the... more...
- Edward Elgar Publishing 2013; US$ 60.00
This Handbook brings together contributions from over forty international experts in the field of ecotourism. It provides a critical review and discussion of current issues and concepts - it challenges readers to consider the boundaries of what ecotourism is, and could be. The Handbook provides practical information regarding the business of ecotourism;... more...