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- Wiley 2011; US$ 250.00
Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is... more...
- Wiley 2013; US$ 99.95
The leading one-stop reference for commercial vegetable growers for more than 50 years Rooted in tradition, branching out to the future. For more than half a century, Knott's Handbook for Vegetable Growers has provided generations of commercial growers with the most timely, accessible, and useful information available on the subject. The Fifth Edition... more...
- Manson Publishing Ltd 2012; US$ 199.95
Following the successful first edition, this revised edition of Tomato Dieases, contains 680 pages and 900 color photos and diagrams, covering every imaginable symptom, pest and disease affecting the tomato. This is the definitive work on the diseases and disorders of the tomato, a worldwide crop of significant economic importance. more...
- Wiley 2013; US$ 104.95
Plants have been successfully selectively bred for thousands of years, culminating in incredible yields, quality, resistance and so on that we see in our modern day crops and ornamental plants. In recent years the techniques used have been rapidly advanced and refined to include molecular, cell and genetic techniques. An Introduction to Plant Breeding... more...
- Wiley 2012; US$ 75.00
Kreuzungen zwischen verschiedenen Arten gibt es nicht nur im Tierreich (wie Maultier, Maulesel), sondern auch in hohem Maße bei den Holzgewächsen. Lange wurden die Hybriden aus den gängigen Gehölzführern ausgeklammert, obwohl sie so essentiell für die Forstwirtschaft und den Gartenbau sind. Auf diesem Gebiet ist dieses... more...
- Knopf Doubleday Publishing Group 2012; US$ 26.00
?plucked fresh from the garden?become the soul of cookery. Using his own experience as a guide, Pellegrini tells you how to plan your own garden, when to plant what, how to determine your needs, how to nurture and harvest what you have grown, and how best to use the treasures you will reap. He not only gives you heart to break the soil and sow... more...
- Barricade Books 2006; US$ 9.99
This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research. Pawlick exposes an alarming trend in the food available in our grocery stores. This is not an argument about unhealthy, processed foods, rather it exposes the problems... more...
- Ball Publishing 2011; US$ 43.99
This professional horticulture reference, which has been in print continuously since 1932, is fully revised and updated in this new edition. Based on real-life experiences from industry professionals including growers and equipment and greenhouse manufacturers, the presented information covers all aspects of greenhouse equipment?the structures themselves,... more...
- Ball Publishing 2011; US$ 59.99
Offering detailed information on the production of 162 flower, herb, and vegetable crops, this essential resource for growers includes techniques and advice that work in real-life production, not just in the lab or trial greenhouses. Information is offered on how to decide what to grow, as well as tips on temperature, media, plant nutrition, irrigation,... more...
- CABI 2012; US$ 145.00
Agriculture plays a pivotal role in the economy of tropical Asia, but arthropod pests are major constraints to production. This book consolidates the research on pests of South and Southeast Asia, providing useful data for the establishment of sustainable pest management programs. It covers the main arthropod pests of twenty five major crops, with... more...