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- OUP Oxford 2013; US$ 18.99
Most people remember chemistry from their schooldays as a subject that was largely incomprehensible, fact-rich but understanding-poor, smelly, and so far removed from the real world of events and pleasures that there seemed little point, except for the most introverted, in coming to terms with its grubby concepts, spells, recipes, and rules. Peter... more...
- Oxford University Press, UK 2007; US$ 18.99
The laws of thermodynamics drive everything that happens in the universe. From the expansion of a cloud of gas to the cooling of hot metal, and from the unfurling of a leaf to the course of life itself - everything is directed and constrained by four simple laws. Peter Atkins' powerful introduction explains what the laws are and how they work.... more...
- Ashgate Publishing Ltd 2010; US$ 124.95
As a food, milk has been revered and ignored, respected and feared. This is a history of two centuries of struggle to bring it under control, to manipulate its naturally variable composition and, as a result, to redraw the boundaries between nature and society. more...
- OUP Oxford 2010; US$ 9.99
From the sudden expansion of a cloud of gas or the cooling of a hot metal, to the unfolding of a thought in our minds and even the course of life itself, everything is governed by the four Laws of Thermodynamics. These laws specify the nature of 'energy' and 'temperature', and are soon revealed to reach out and define the arrow of time... more...
- OUP Oxford 2011; US$ 18.99
In this scientific 'Credo', Peter Atkins considers the universal questions of origins, endings, birth, and death to which religions have claimed answers. With his usual economy, wit, and elegance, unswerving before awkward realities, Atkins presents what science has to say. While acknowledging the comfort some find in belief, he declares his... more...
- OUP Oxford 2011; US$ 18.99
Through an innovative, closely integrated design of images and text, and his characteristically clear, precise, and economical exposition, Peter Atkins explains the processes involved in chemical reactions. He begins by introducing a 'tool kit' of basic reactions, such as precipitation, corrosion, and catalysis, and concludes by showing how... more...
- OUP Oxford 2003; US$ 19.99
Any literate person should be familiar with the central ideas of modern science. In his sparkling new book, Peter Atkins introduces his choice of the ten great ideas of science. With wit, charm, patience, and astonishing insights, he leads the reader through the emergence of the concepts, and then presents them in a strikingly effective manner. At... more...
- Ashgate Publishing Ltd 2012; US$ 124.95
This book presents a number of valuable case studies that illustrate some of the perspectives that may be adopted in the study of animals in the urban context. It covers areas such as, working and productive animals in the nineteenth century, animal spectacles in the nineteenth century, contested animal spaces in the city and the problem of the public... more...
- Continuum International Publishing 2005; US$ 140.00
Jung's theory of psychological type distinguishes between the four functions of sensing, intuition, thinking and feeling. This book uses type theory to explore 26 passages from Matthew's Gospel as they appear in the Revised Common Lectionary. The insights gained provide an invaluable resource for teachers and leaders, as well as a key tool... more...
- Ashgate Publishing Ltd 2008; US$ 124.95
This fascinating volume examines the impact that rapid urbanization has had upon diets and food systems throughout Western Europe over the past two centuries. Bringing together studies from across the continent, it stresses the fundamental links between key changes in European social history and food systems, food cultures and food politics. more...