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  • The House of the Deaf Manby Peter Kri?túfek

    Parthian Books 2015; US$ 11.65

    Alfonz Trnovský, a general practitioner in the small town of Brezany, has spent his whole life pretending to be radiantly happy and contented, and unburdened by history and all its abysses, twists and turns, while the reality is quite different. He refused to listen to his conscience as the 20th century hurtled by: four political regimes, the Jewish... more...

  • Extraction Optimization in Food Engineeringby Constantina Tzia; George Liadakis

    CRC Press 2003; US$ 275.00

    The only comprehensive source on extraction process optimization, this book details the installation, construction, development, modeling, control, and economics of conventional and specialized extraction systems in the food processing industry. It supplies case studies for illustration of specific extraction systems in commercial food production.... more...

  • Food Engineering Handbookby Theodoros Varzakas; Constantina Tzia

    CRC Press 2014; US$ 169.95

    Series Preface Preface Acknowledgments Editors Contributors Introduction; Theodoros Varzakas and Constantina Tzia Mass and Energy Balances; N. Zogzas Fundamental Notes on Chemical Thermodynamics; Petros Tzias Heat Transfer; Ioannis K. Kookos and Nikolaos G. Stoforos Steam Generation: Distribution; Theodoros Varzakas Heat... more...

  • Food Engineering Handbookby Theodoros Varzakas; Constantina Tzia

    CRC Press 2014; US$ 169.95

    Series Preface Preface Acknowledgments Author Biographies Contributors Membrane Separation; Alfredo Cassano, Renč Ruby Figueroa, and Enrico Drioli Size Reduction; Constantina Tzia and Virginia Giannou Centrifugation?Filtration; T. Varzakas Crystallization; T. Varzakas Mixing Emulsions; T. Varzakas, V. Polychniatou, and C.... more...

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