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Susan Herrmann Loomis

Most popular at the top

  • On Rue Tatinby Susan Herrmann Loomis

    Crown Publishing Group 2002; US$ 16.00

    Susan Loomis arrived in Paris twenty years ago with little more than a student loan and the contents of a suitcase to sustain her. But what began then as an apprenticeship at La Varenne École de Cuisine evolved into a lifelong immersion in French cuisine and culture, culminating in permanent residency in 1994. On Rue Tatin chronicles her journey... more...

  • Nuts in the Kitchenby Susan Herrmann Loomis

    HarperCollins 2010; US$ 18.99

    ?When it comes to recipes, Ms. Loomis delivers.? ? Wall Street Journal   Go nutty with Nuts in the Kitchen! Internationally renowned food expert Susan Herrmann Loomis has put together a comprehensive collection of more than 100 nut recipes for every meal and every taste. The owner and operator of the On Rue Tatin cooking school... more...

  • Nuts in the Kitchenby Susan Herrmann Loomis

    HarperCollins 2010; Not Available

    ?When it comes to recipes, Ms. Loomis delivers.? ? Wall Street Journal   Go nutty with Nuts in the Kitchen! Internationally renowned food expert Susan Herrmann Loomis has put together a comprehensive collection of more than 100 nut recipes for every meal and every taste. The owner and operator of the On Rue Tatin cooking school... more...

  • In a French Kitchenby Susan Herrmann Loomis

    Penguin Group US 2015; US$ 12.99

    A delightful celebration of French life and the cooks who turn even the simplest meals into an occasion Even before Susan Herrmann Loomis wrote her now-classic memoir, On Rue Tatin, American readers have been compelled by books about the French?s ease with cooking. With In a French Kitchen , Loomis?an expat who long ago traded her American... more...

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