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Most popular at the top
- Knopf Doubleday Publishing Group 2015; US$ 26.95
Having grown up with Lidia Bastianich as their mother, Tanya and Joe Bastianich are no strangers to great-tasting Italian cooking. Today, the siblings both have illustrious careers in the culinary world?writing cookbooks, running restaurants, hosting television shows?and yet they are still faced with the question that many of us encounter in the kitchen... more...
- Knopf Doubleday Publishing Group 2009; US$ 35.00
In this inspiring new book, Lidia Bastianich awakens in us a new respect for food and for the people who produce it in the little-known parts of Italy that she explores. All of the recipes reflect the regions from which they spring, and in translating them to our home kitchens, Lidia passes on time-honored techniques and wonderful, uncomplicated recipes... more...
- Knopf Doubleday Publishing Group 2010; US$ 37.50
In this exciting new book the incomparable Lidia takes us on a gastronomic journey?from Piemonte to Puglia?exploring ten different regions that have informed her cooking and helped to make her the fabulous cook that she is today. In addition, her daughter Tanya, an art historian, guides us to some of the nearby cultural treasures that enrich the pursuit... more...
- Knopf Doubleday Publishing Group 2011; US$ 35.00
After taking us on journeys into her own kitchen and into kitchens across Italy, Lidia Bastianich now invites us on a road trip into the heart of Italian American cooking today. Traveling around the United States, Lidia visits Italian American communities that created something new out of the recipes passed down from their ancestors. As she explores... more...
- Knopf Doubleday Publishing Group 2012; US$ 25.95
Lidia Bastianich?one of the most beloved chefs and authors in America?presents her most accessible and affordable cookbook to date, a gathering of the recipes that have become her go-to meals for her very own family. But these are not only Lidia?s personal favorites; this book is a love letter to her fans. Here, she is giving us the recipes for dishes... more...
- Knopf Doubleday Publishing Group 2013; US$ 35.00
In her beautifully illustrated new cookbook, Lidia Bastianich lays out a comprehensive curriculum of wise cooking tips--from the cutting board to the kitchen table. Channeling the instructive elements from her TV show, she teaches us that a good dose of common sense is the key ingredient to a stellar meal. As storyteller and chef, she draws on anecdotes... more...
- Knopf Doubleday Publishing Group 2015; US$ 40.00
From the Emmy-winning host of Lidia?s Kitchen, best-selling author, and beloved ambassador for Italian culinary traditions in America comes the ultimate master class: a beautifully produced definitive guide to Italian cooking, coauthored with her daughter, Tanya?covering everything from ingredients to techniques to tools, plus more than 400 delectable... more...
- Knopf Doubleday Publishing Group 2017; US$ 35.00
The beloved TV chef offers the only cookbook you'll need to give any gathering--from a dinner for two to a wedding--a delectable, welcoming Italian flavor. No one throws a party like Lidia Bastianich! And now, in this delightful new cookbook, she gives us 220 fantastic recipes for entertaining with that distinctly Bastianich flare. From Pear Bellinis... more...