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Most popular at the top

  • A Good Yearby Peter Mayle

    Knopf Doubleday Publishing Group 2004; US$ 15.00

    The writer with a claim to being the world?s foremost literary escape artist is back, with an intoxicating novel about the business and pleasure of wine, set in his beloved Provence. Max Skinner has recently lost his job at a London financial firm and just as recently learned that he has inherited his late uncle?s vineyard in Provence. On arrival... more...

  • Encore Provenceby Peter Mayle

    Knopf Doubleday Publishing Group 2013; US$ 14.95

    In his most delightful foray into the wonders of Provençal life, Peter Mayle returns to France and puts behind him cholesterol worries, shopping by phone, California wines, and other concerns that plagued him after too much time away. In Encore Provence , Mayle gives us a glimpse into the secrets of the truffle trade, a parfumerie lesson on... more...

  • The Vintage Caperby Peter Mayle

    Knopf Doubleday Publishing Group 2009; US$ 14.95

    From Hollywood to Marseille with delicious stops in between, Peter Mayle?s latest novel is filled with the culinary delights and entertaining characters that make him our treasured chronicler of French food and life.   The story begins high above Los Angeles at the impressive wine cellar of lawyer Danny Roth. Unfortunately, after inviting the Los Angeles... more...

  • A Year in Provenceby Peter Mayle

    Knopf Doubleday Publishing Group 2010; US$ 14.95

    National Bestseller  In this witty and warm-hearted account, Peter Mayle tells what it is like to realize a long-cherished dream and actually move into a 200-year-old stone farmhouse in the remote country of the Lubéron with his wife and two large dogs. He endures January's frosty mistral as it comes howling down the Rhône Valley, discovers... more...

  • Toujours Provenceby Peter Mayle

    Knopf Doubleday Publishing Group 2013; US$ 14.95

    NATIONAL BESTSELLERTaking up where his beloved A Year in Provence leaves off, Peter Mayle offers us another funny, beautifully (and deliciously) evocative book about life in Provence. With tales only one who lives there could know?of finding gold coins while digging in the garden, of indulging in sumptuous feasts at truck stops?and with characters... more...

  • A Dog's Lifeby Peter Mayle

    Knopf Doubleday Publishing Group 2013; US$ 14.00

    The bestsellling author of A Year in Provence and Hotel Pastis now surveys his territory from a differnt vantage point: the all-fours perspective of his dog, Boy--"a dog whose personality is made up of equal parts Boswell and Dr. Johnson, Mencken and A. A. Milne" ( Chicago Sun-Times ). Enhanced by 59 splendidly whimsical drawings by Edward Koren. more...

  • Anything Consideredby Peter Mayle

    Knopf Doubleday Publishing Group 2013; US$ 15.00

    Bennett is an English expatriate living in France with a champagne taste and a beer bankroll. Happy-go-lucky and a bit roguish, he places an ad in the International Herald Tribune offering his services -- any services. He pursues a response from a wealthy Englishman named Julian Poe who has developed a means of producing truffles and is close to... more...

  • Chasing Cezanneby Peter Mayle

    Knopf Doubleday Publishing Group 2013; US$ 14.95

    Hanky-panky on the international art scene is the source of the hilarity and fizz in Peter Mayle's new novel. He flies us back to the south of France (a region some readers of his irresistible best-sellers believe him to have invented), on a wild chase through galleries, homes of prominent collectors, and wickedly delectable restaurants. There are... more...

  • Bon Appetit!by Peter Mayle

    Little, Brown Book Group 2009; US$ 19.53

    Gastronomy is a wonderful starting point to study France and the French. As the retired schoolmaster from Provence says 'The religion of France is food. And wine, of course.' And they put their money where their mouth is, spending a greater proportion of their income on food and drink than any other nation in the world. Literally hundreds of gastronomic... more...

  • Confessions of a French Bakerby Peter Mayle

    Little, Brown Book Group 2009; US$ 23.78

    'In Cavaillon, there are seventeen bakers listed in the Pages Jaunes, but we had been told that one establishment was ahead of all the rest in terms of choice and excellence, a vertiable palais de pain. At Chez Auzet, so they said, the baking and eating of breads and pastries had been elevated to the status of a minor religion.' This was written... more...