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Most popular at the top

  • Mr. Boston Official Bartender's Guideby Mr. Boston; Jonathan Pogash; Rick Rodgers; Ben Fink

    Wiley 2012; US$ 9.50

    For 75 years, Mr. Boston has been America's bestselling drink-mixing guide Every bartender's favorite drink-mixing guide is better than ever in this all-new edition. This guide features new cocktail recipes from well-known mixologists, easy-to-use information on equipment, guidance on building your pantry and purchasing ingredients, helpful tips... more...

  • Christmas 101by Rick Rodgers

    HarperCollins 2009; US$ 13.99

    Everyone knows that the holidays are hectic?but Rick Rodgers, cooking teacher and bestselling cookbook author, knows that they don't have to be. Christmas 101 offers the busy cook carefree ways to entertain with surefire recipes of old favorites, menus, timetables, make-ahead tips, and more. Rodgers will help you throw fabulous cocktail parties and... more...

  • Thanksgiving 101by Rick Rodgers

    HarperCollins 2009; US$ 13.99

    Every fourth Thursday of November, Americans open their homes to friends and families. But when was the last time most of us made dinner for such a big crowd? With Thanksgiving 101 by your side, preparing for the holiday will be a pleasure. With step-by-step instructions for classic Thanksgiving dishes, as well as new twists on old favorites, this... more...

  • Summer Gatheringsby Rick Rodgers

    HarperCollins 2009; US$ 13.99

    Firm, ripe tomatoes. Golden corn. Fragrant basil. Juicy peaches. Nothing compares with the bounty of summer when colors, flavors, and aromas are at their peak and cooking is easier than ever. Fresh, ripe produce is so tasty and perfect on its own that creating a terrific summer meal can be stress-free, delicious, and fun. In Summer Gatherings... more...

  • Autumn Gatheringsby Rick Rodgers

    HarperCollins 2009; US$ 15.99

    When the leaves start to fall and the temperature begins to drop, it's time to cozy up with comfort food that takes full advantage of the season's flavors. From squash and root vegetables to cranberries and quince to hearty, savory dishes, Autumn Gatherings will help you make the most of this season's natural bounty. Award-winning cooking instructor... more...

  • Winter Gatheringsby Rick Rodgers

    HarperCollins 2009; US$ 15.99

    Looking for the perfect recipe to warm up a cold winter's night? Making use of the hearty seasonal produce from root vegetables to apples, from leafy greens to lush pears, the recipes in Winter Gatherings bring winter's flavors together perfectly. Award-winning cooking instructor Rick Rodgers brings you purposefully cozy and uncomplicated recipes... more...

  • Spring Gatheringsby Rick Rodgers

    HarperCollins 2010; US$ 15.99

    When warm rains give way to vibrant crocus blooms, it's time to step outside and enjoy the bounty of spring. From succulent strawberries and apricots to savory green garlic and vidalia onions, Spring Gatherings finds inspiration in the season's freshest ingredients. Award-winning cooking instructor Rick Rodgers captures spring's finest flavors... more...

  • Coffee and Cakeby Rick Rodgers

    HarperCollins 2010; US$ 17.99

    What better way to welcome friends and family than with a steaming cup of coffee and some delectable cake? In Coffee and Cake , acclaimed cookbook author Rick Rodgers presents dozens of recipe pairings for these classic and inseparable components. Rodgers starts with coffee, teaching the basics, from choosing the perfect beans to brewing... more...

  • Tea and Cookiesby Rick Rodgers

    HarperCollins 2010; US$ 17.99

    Treat your friends and family to a flavorful cup of tea and a plate of scrumptious cookies In Tea and Cookies , acclaimed cookbook author Rick Rodgers celebrates this time-honored combination of beverage and dessert, offering delicious hot and cold tea varieties as well as sweet things to nibble on between sips. Rodgers starts with tea,... more...

  • Dip It!by Rick Rodgers

    HarperCollins 2012; US$ 13.99

    Next time you party, try a dip. Or two. Or three. Rick Rodgers, renowned cooking teacher and cookbook author shares 95 of his favorite dip recipes in his new book, Dip It! Of course there's the classic onion soup mix, but why not make Rick's updated recipe with onions? For a Super Bowl or tailgating party, you'll score big with bowls of tortilla... more...