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Most popular at the top

  • The Ultimate Chocolate Cookie Bookby Bruce Weinstein; Mark Scarbrough

    HarperCollins 2009; US$ 13.99

    Can you ever have enough chocolate? Not Likely! From Whoopie Pies and Mallomars to Rugelach and Chocolate Meringues, the recipes in The Ultimate Chocolate Cookie Book are melt-in-your-mouth delicious whether you like your cookies chewy, crispy, nutty or fruity. There are more than 90 different recipes and hundreds of variations by the Ultimate... more...

  • The Ultimate Muffin Bookby Bruce Weinstein; Mark Scarbrough

    HarperCollins 2009; US$ 13.99

    What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than The Ultimate Muffin Book . From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American... more...

  • The Ultimate Peanut Butter Bookby Bruce Weinstein; Mark Scarbrough

    HarperCollins 2009; US$ 13.99

    Peanut butter makes everything better. Think about it: Peanut Butter Chocolate Chip Cookies. Cold Peanut Noodles. Peanut Butter Fudge. Still not convinced? Try Peanut Butter Waffles, Pad Thai, or Chocolate Cupcakes with Peanut Butter Centers. In The Ultimate Peanut Butter Book , the tenth addition to their Ultimate series, Bruce Weinstein and Mark... more...

  • The Ultimate Potato Bookby Bruce Weinstein; Mark Scarbrough

    HarperCollins 2009; US$ 13.99

    Potatoes as a main course? That's right, The Ultimate Potato Book moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas -- Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked... more...

  • Pizzaby Bruce Weinstein; Mark Scarbrough

    HarperCollins 2009; US$ 14.99

    Pizza lovers, rejoice! Bestselling cookbook authors Bruce Weinstein and Mark Scarbrough are back with an exciting new collection of ninety classic, international, and modern recipes for everyone's favorite food. Finally, here's a book that lets you have it both ways?on the grill and in the oven. Bake a pie tonight for that traditional pizza-parlor... more...

  • Real Food Has Curvesby Bruce Weinstein; Mark Scarbrough

    Pocket Books 2010; US$ 24.00

    CURVE YOUR APPETITE. Dumping the fake stuff and relishing real food will make you feel better, help you drop pounds, and most importantly, take all the fear out of what you eat. Does that sound too good to be true? It isn?t?despite the fact that lately we?ve given up ripe vegetables for the canned stuff; tossed out sweet, tart orange juice for... more...

  • Cooking for Twoby Bruce Weinstein; Mark Scarbrough

    HarperCollins 2011; US$ 19.99

    Tea for two. That's what it's all about, right? So how come every recipe you pick up says "serves 4 to 6"? Or more! What do you do when you want macaroni and cheese, but don't want to be reheating it for three nights? Or a couple of cookies, but don't want to be tempted by two dozen sitting on the counter all week? Creative cookbook authors and cooks... more...

  • Lobsters Scream When You Boil Themby Bruce Weinstein; Mark Scarbrough

    Gallery Books 2011; US$ 16.00

    Is the five-second rule for real? Will eating carrots improve your eyesight? Is your cookware a health hazard? Do spicy foods cool you down? Has your grandmother been lying to you all these years? No, no, no, no, and . . . probably. In this entertaining and informative reference guide, award-winning cookbook authors Bruce Weinstein and Mark Scarbrough... more...

  • Lobsters Scream When You Boil Themby Bruce Weinstein; Mark Scarbrough

    Gallery Books 2011; Not Available

    Is the five-second rule for real? Will eating carrots improve your eyesight? Is your cookware a health hazard? Do spicy foods cool you down? Has your grandmother been lying to you all these years? No, no, no, no, and . . . probably. In this entertaining and informative reference guide, award-winning cookbook authors Bruce Weinstein and Mark Scarbrough... more...

  • Real Food Has Curvesby Bruce Weinstein; Mark Scarbrough

    Pocket Books 2010; Not Available

    CURVE YOUR APPETITE. Dumping the fake stuff and relishing real food will make you feel better, help you drop pounds, and most importantly, take all the fear out of what you eat. Does that sound too good to be true? It isn?t?despite the fact that lately we?ve given up ripe vegetables for the canned stuff; tossed out sweet, tart orange juice for... more...