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  • Ottolenghi: The Cookbookby Yotam Ottolenghi; Sami Tamimi

    Ebury Publishing 2012; US$ 36.42

    Ottolenghi is one of the most iconic and dynamic restaurants in the country. Its unique blend of exquisite, fresh food, abundantly presented in a cutting-edge, elegant environment, has imaginatively redefined people's dining expectations. For the first time, Yotam Ottolenghi and Sami Tamimi are publishing here their superb sweet and savoury recipes.... more...

  • Jerusalemby Yotam Ottolenghi; Sami Tamimi

    Ebury Publishing 2012; US$ 37.83

    Winner of the Observer Food Monthly Cookbook of the Year 2013. Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook . Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is a shared home city: Jerusalem.... more...

  • Jerusalemby Yotam Ottolenghi; Sami Tamimi

    Ten Speed Press 2012; US$ 35.00

    A collection of 120 recipes exploring the flavors of Jerusalem from the  New York Times bestselling author of  Plenty , one of the most lauded cookbooks of 2011. In Jerusalem , Yotam Ottolenghi and Sami Tamimi explore  the vibrant cuisine of their home city?with its diverse Muslim, Jewish, and Christian communities. Both men were born in Jerusalem... more...

  • Ottolenghiby Yotam Ottolenghi; Sami Tamimi

    Ten Speed Press 2013; US$ 35.00

    Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottolenghi  and Sami Tamimi of Plenty and Jerusalem , features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean. Yotam Ottolenghi?s four eponymous restaurants?each... more...

  • Jerusalem (EL)by Yotam Ottolenghi; Sami Tamimi

    Appetite by Random House 2012; US$ 39.95

    A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty , one of the most lauded cookbooks of 2011. In  Jerusalem , Yotam Ottolenghi and Sami Tamimi explore  the vibrant cuisine of their home city?with its diverse Muslim, Jewish, and Christian communities. Both men were born in Jerusalem... more...

  • Ottolenghiby Yotam Ottolenghi; Sami Tamimi

    Appetite by Random House 2013; US$ 39.95

    Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottoloenghi  and Sami Tamimi of Plenty and Jerusalem , features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean. Yotam Ottolenghi's four restaurants?each a patisserie,... more...

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