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- Nottingham University Press 2011; US$ 96.00
Containing more than a dozen original, major review articles from authors published in leading journals and covering important developments in industrial, agricultural, and medical applications of biotechnology, this newest edition from the well-established hardcover review series focuses primarily on the genetic manipulation of organisms. Covering... more...
- Nottingham University Press 2009; US$ 40.00
Through several case studies presented by commercial pig farmers, this well-documented record demonstrates the theory and practice of managing the pig environment and confronts the expensive consequences of getting it wrong. Solutions are provided, such as the systematic monitoring of the pig environment, which can expose shortcomings and suggest... more...
- Nottingham University Press 2008; US$ 50.00
This compilation of papers from research institutes and the worldwide animal nutrition industry provides an overview on the use of acidifiers in animal nutrition and their beneficial effects on livestock and aquaculture. more...
- Nottingham University Press 2009; US$ 52.95
Fully revised and updated, this study is a significant contribution to the understanding of animal nutrition, health, and productivity. Covering an array of modern topics—from the biology of the gastrointestinal tract and the analysis of microbial populations to understanding bio-feed ingredients and the use of enzymes, oliosaccarides, probiotics,... more...
- Nottingham University Press 2010; US$ 32.00
Thorough and unique, this record focuses on developing strategies for the prevention of noninfectious diseases. Discussing a number of ailments—including, coronary heart disease, osteoarthritis, rheumatoid arthritis, multiple sclerosis, osteoporosis, asthma, and varicose veins—this meticulous account utilizes chaos theory and complexity theory to... more...
- Nottingham University Press 2011; US$ 18.99
Discussing the worldwide problem of overweight pets, this comprehensive writing explains how behavior—both of pets and people—is a critical aspect of any proper diet. It discusses how pets are poorly adapted to cope with a constant excess of soluble carbohydrate, a common feature found in the majority of dry kibble diets. Therefore, this reference... more...
- Nottingham University Press 2011; US$ 32.00
Written in an informal manner, this account tells the incredible story of the birth of an entirely new field of science called Astrobiology—a field that is now investigating whether life might exist on other worlds. From the discovery that other stars in our galaxy are circled by planets to the detection of single-cell organisms found living on Earth... more...
- Nottingham University Press 2010; US$ 40.95
A comprehensive review of all aspects of commercial production systems, this book provides an up-to-date look at all aspects of broiler breeder production and management, starting with specialized genetic programs as developed by the primary breeders and ending with two chapters on very practical, hands-on aspects of breeder management, including... more...
- Nottingham University Press 2009; US$ 28.95
Blending simple physics with anecdotes from the world of rugby, this informative reference demonstrates how to improve rugby techniques. Tackling, passing, running, and kicking are analyzed from a scientific perspective, incorporating Newton?s Laws, and then discussed in the wider context of the game. This valuable guide will not only instruct but... more...