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Nottingham University Press

Most popular at the top

  • Broiler Breeder Productionby S. Leeson; J. D. Summers

    Nottingham University Press 2010; US$ 40.95

    A comprehensive review of all aspects of commercial production systems, this book provides an up-to-date look at all aspects of broiler breeder production and management, starting with specialized genetic programs as developed by the primary breeders and ending with two chapters on very practical, hands-on aspects of breeder management, including... more...

  • Exploring Avenues to Interdisciplinary Researchby M. Karanika-Murray; R. Wiesemes

    Nottingham University Press 2009; US$ 27.00

    Spanning a variety of disciplines such as education, psychology, law, architecture, media, and health care, this collection presents the latest contributions on interdisciplinary theory and practice. Through the point of view of new interdisciplinarians, this compilation discusses the exciting developments as well as the current problems and challenges... more...

  • Biotechnology & Genetic Engineering Reviewsby Stephen E. Harding

    Nottingham University Press 2009; US$ 147.00

    Containing more than a dozen original, major review articles from authors published in leading journals and covering important developments in industrial, agricultural, and medical applications of biotechnology, this newest edition from the well-established hardcover review series focuses primarily on the genetic manipulation of organisms. Covering... more...

  • Phytogenics in Animal Nutritionby Tobias Steiner

    Nottingham University Press 2010; US$ 57.95

    Focusing on gut health in animals, his accessible study provides an overview of the potential benefits of phytogenic substances and plant-based feed additives to animal nutrition. This up-to-date and well-researched exploration focuses on the latest scientific knowledge regarding these additives and their potential use as flavoring agents and growth... more...

  • The Renal System Explainedby Sunita R. Deshmukh; Newton W. K. Wong

    Nottingham University Press 2009; US$ 40.00

    Featuring the expertise of academic and clinical specialists, this study helps undergraduate students of health sciences to better understand the renal system. This invaluable reference covers relevant medical anatomy and physiology, placing emphasis on the relationship between structure and function. It also includes clinically relevant aspects... more...

  • Biotechnology & Genetic Engineering Reviewsby Stephen E. Harding

    Nottingham University Press 2010; US$ 117.95

    Containing more than a dozen original, major review articles from authors published in leading journals and covering important developments in industrial, agricultural, and medical applications of biotechnology, this newest edition from the well-established hardcover review series focuses primarily on the genetic manipulation of organisms. Covering... more...

  • International Sheep and Wool Handbookby D. J. Cottle

    Nottingham University Press 2010; US$ 100.00

    Covering a broad range of topics relevant to the sheep and wool industry, this newly expanded edition—containing 11 new chapters and a more international scope—discusses future developments in all areas and provides an in-depth review of the meat aspects of the market. Separated into five distinct sections, the comprehensive survey summarizes the... more...

  • Anthraquinones in Plantsby Luc Delmulle; Kris Demeyer

    Nottingham University Press 2010; US$ 41.95

    Unique and informative, this reference reviews the scientific knowledge related to the main plant species used to support gastrointestinal health through their stool-promoting and laxative effects. Botanical, chemical, and clinical aspects are considered in addition to pharmacokinetics, pharmacodynamics, and safety concerns. Discussing a variety of... more...

  • Great Wealth Poor Healthby David Farrell

    Nottingham University Press 2010; US$ 36.95

    Unique and straightforward, this reference introduces many of the current issues that relate to the environment, nutrition, food, well-being, and health in contemporary society. Highlighting the role that wealth has played in creating substantial waste and unhealthy behaviors, this thorough record offers simple guidelines—and recipes—that support... more...

  • Shoulder of Mutton Fieldby Desmond C. Whyman

    Nottingham University Press 2011; US$ 40.00

    Drawing from technical and privately published family histories, this remarkable account provides a broad understanding of the development of the meat industry utilizing England?s Kentish Town as a model. With research on the decline of retail butcher shops from 45,000 in 1945 to fewer than 6,000 in 2010, this record not only describes the expertise... more...