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Most popular at the top

  • Setting Up & Operating a Business in Japanby Helene Thian

    Tuttle Publishing 2011; US$ 3.99

    "A unique handbook, speaking to the key issues and drawing on the experiences of veterans at the Japan business game." ?James C. Abegglen, Cofounder, Boston Consulting Group More and more foreign-owned businesses are set up in Japan every year-and dozens fail because they are not set up properly. Now, an American lawyer working in Tokyo has written... more...

  • Ikebana: The Art of Arranging Flowersby Shozo Sato; Kasen Yoshimura

    Tuttle Publishing 2012; US$ 29.99

    The Japanese Art of Flower Arranging Ikebana, or Japanese flower arranging, is more than simply putting flowers in a container. Ikebana is a disciplined art form in which the arrangement is a living thing, where nature and humanity are brought together. Written by renowned Ikebana expert Shozo Sato, Ikebana: The Art of Arranging Flowers is a... more...

  • A History of Chinese Literatureby Herbert G. Giles

    Tuttle Publishing 1973; US$ 3.99

    A History of Chinese Literature is THE classic introduction to Chinese literature, which has given to the world exquisite poetry and such classics as Monkey, The Analects of Confucius, the works of Chuang Tzu, and other writings over a time span of 2,500 or more years. Author, Professor Giles, a legendary scholar of Chinese, was best known for... more...

  • Colloquial Kansai Japaneseby D. C. Palter; Kaoru Slotsve

    Tuttle Publishing 2014; US$ 16.99

    This is a compact and convenient guide to learning the Kansai dialect of the Japanese language Maido, maido and welcome to the Kansai region of western Japan. Whether visiting or living in this area, you will quickly notice the locals aren't speaking standard Japanese taught in textbooks and classrooms. The language on the streets is Kansai-ben:... more...

  • The Food of Baliby Wendy Hutton

    Tuttle Publishing 1999; US$ 9.99

    Bali's vibrant culture attracts thousands of visitors each year; yet few people have tasted authentic Balinese cooking because it is rarely served in tourist venues. The secrets of the Balinese kitchen are presented for the very first time in this volume, which includes recipes for unusual dishes presented in an easy-to-follow format, alongside... more...

  • Elementary Tagalog Workbookby Jiedson R. Domigpe; Nenita Pambid Domingo

    Tuttle Publishing 2014; US$ 16.99

    Tara, Mag-Tagalog Tayo! Come On, Let's Speak Tagalog! Elementary Tagalog's comprehensive approach will help students master the basics without frustration. From learning to read Tagalog words and pronounce its sounds to using correct grammar, communicating in dialogues and building vocabulary, learners will be surprised at how quickly their... more...

  • Easy Indonesianby Thomas G. Oey; Katherine Davidsen

    Tuttle Publishing 2013; US$ 14.99

    Indonesia is the hot new Asian destination, a country where lively conversation, good humor and warm human interaction are integral parts of daily life. Easy Indonesian brings the language and culture of Indonesia alive, giving you all the basics you need to start speaking Indonesian immediately. The opening chapters introduce the essentials of... more...

  • Bruce Lee Striking Thoughtsby Bruce Lee; John Little

    Tuttle Publishing 2015; US$ 12.99

    Within the pages of Striking Thoughts , you will find the secrets of Bruce Lee's amazing success as an actor, martial artist, and inspiration to the world. Consisting of eight sections, Striking Thoughts covers 72 topics and 825 aphorismsfrom spirituality to personal liberation and from family life to filmmakingall of which Bruce lived by. His... more...

  • Bruce Lee: The Art of Expressing the Human Bodyby Bruce Lee; John Little

    Tuttle Publishing 2015; US$ 24.99

    Learn the secrets to obtaining Bruce Lee's astounding physique with this insightful martial arts training book. The Art of Expressing the Human Body , a title coined by Bruce Lee himself to describe his approach to martial arts, documents the techniques he used so effectively to perfect his body for superior health and muscularity. Beyond his... more...

  • Japanese Foods that Healby John Belleme; Jan Belleme

    Tuttle Publishing 2011; US$ 18.99

    In Japan, the old ways have prevailed well into the 21st century. Small family run shops still make miso, tofu, shoyu, tamari, amazake and other traditional healing foods the same way they were made centuries ago. Perched on ladders, tamari makers gently stir fermenting brew in two-hundred-year-old wood vessels that easily top ten feet. Farmers... more...