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Most popular at the top

  • Design Momby Gabrielle Stanley Blair

    Artisan 2015; US$ 19.50

    Gabrielle Stanley Blair authors the popular blog DesignMom.com, a daily dose of inspiration at the intersection of motherhood and design. She is also a founder of the blockbuster design conference Alt Summit. She and her husband, Ben Blair, live with their six children in Oakland, California. more...

  • Back in the Day Bakery Made with Loveby Cheryl Day; Griffith Day

    Artisan 2015; US$ 19.50

    Cheryl and Griffith Day founded Back in the Day Bakery, in Savannah, Georgia, in 2002. Their first book, The Back in the Day Bakery Cookbook , was a New York Times bestseller. Cheryl?s enthusiasm for enriching lives through the time-honored art of scratch baking is one of her most endearing qualities, along with a few dance moves she picked up... more...

  • The Picnicby Marnie Hanel; Andrea Slonecker; Jen Stevenson

    Artisan 2015; US$ 15.95

    Marnie Hanel writes for The New York Times Magazine , W magazine, Departures , and Marie Claire . Andrea Slonecker is a cookbook writer, food stylist, the recipe editor of Kinfolk , and the author of Pretzel Making at Home and Eggs on Top . Jen Stevenson runs the Portland food blog Under the Table with Jen and is the author of Portland?s... more...

  • Menswear Dog Presents the New Classicsby David Fung; Yena Kim

    Artisan 2015; US$ 15.95

    Husband-and-wife duo David Fung and Yena Kim, graphic designer and fashion designer/photographer respectively, are the creative force behind Menswear Dog , a one-of-a-kind blog featuring photos of their Shiba Inu, Bodhi, styled in serious menswear. Bodhi has appeared on Good Morning America , The Rachael Ray Show , Anderson Cooper Live , and ... more...

  • The Frankies Spuntino Kitchen Companion & Cooking Manualby Frank Castronovo; Frank Falcinelli; Peter Meehan

    Artisan 2010; US$ 24.95

    From Brooklyn's sizzling restaurant scene, the hottest cookbook of the season... From urban singles to families with kids, local residents to the Hollywood set, everyone flocks to Frankies Spuntino?a tin-ceilinged, brick-walled restaurant in Brooklyn's Carroll Gardens?for food that is "completely satisfying" (wrote Frank Bruni in The New York Times... more...

  • Itty-Bitty Nurseryby Susan B. Anderson

    Artisan 2007; US$ 17.95

    A feast of gorgeous projects, shown on gorgeous kids in gorgeous photos. At sleep, at play, in the nursery, and on the go, adorable babies need adorable knits. And here are 40 gloriously unique projects that manage to be utterly charming, fabulous, and usable all at the same time. Baby sets and toys; stroller blankets, jackets, and mittens; and... more...

  • Spud and Chloe at the Farmby Susan B. Anderson

    Artisan 2011; US$ 9.99

    A knit-and-read book: 13 farm-centric projects for the perfect homespun toys, with a bonus story. A mother hen and her chicks (and their adorable knitted eggshells), three little piglets, and a black lamb full of good intentions are just some of the appealing projects in Spud and Chloë at the Farm , the latest innovative work from author and world-class... more...

  • The Intolerant Gourmetby Barbara Kafka

    Artisan 2011; US$ 19.95

    ?A cooking encyclopedia, rethought for people who need to avoid [gluten and lactose. Kafka?s] ratings of packaged gluten-free pasta in  The Intolerant Gourmet: Glorious Food Without Gluten & Lactose  will be worth the price of the book for many.? ?  The Atlantic ]]> more...

  • Secrets of the Best Chefsby Adam Roberts

    Artisan 2012; US$ 27.95

    Learn to cook from the best chefs in America Some people say you can only learn to cook by doing. So Adam Roberts, creator of the award-winning blog The Amateur Gourmet , set out to cook in 50 of America's best kitchens to figure out how any average Joe or Jane can cook like a seasoned pro. From Alice Waters's garden to José Andrés's home... more...

  • Sinfully Easy Delicious Dessertsby Alice Medrich

    Artisan 2012; US$ 15.95

    ?Effortless sophisticated desserts. . . . perfect for short-staffed dinner parties and midweek dessert cravings.?  more...