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Appetite by Random House

Most popular at the top

  • Modern Flavors of Arabiaby Suzanne Husseini; Petrina Tinslay

    Appetite by Random House 2012; US$ 27.95

    Modern Flavors of Arabia takes you on a culinary journey to the Middle East to explore a food culture that spans centuries. Each of the recipes will surprise and delight you and bring new colors, aromas and flavors to your table. Join Suzanne as she pays tribute to her mother's cooking and enjoy her refreshingly new take on the traditional--pilafs... more...

  • Rob Rainford's Born to Grillby Rob Rainford

    Appetite by Random House 2012; US$ 27.95

    Chef Rob Rainford takes grilling to a whole new level--with over 100 recipes and 20 complete menus, all designed for your backyard barbeque.   For Rob, grilling is about entertaining. It's about gathering friends and family together and spending time cooking and eating outdoors. It's also about pushing the boundaries of what you think you can do... more...

  • Heatby Bill Buford

    Appetite by Random House 2012; US$ 21.00

    A highly acclaimed writer and editor, Bill Buford left his job at The New Yorker for a most unlikely destination: the kitchen at Babbo, the revolutionary Italian restaurant created and ruled by superstar chef Mario Batali. Finally realizing a long-held desire to learn first-hand the experience of restaurant cooking, Buford soon finds himself drowning... more...

  • The Butler Speaksby Charles Macpherson

    Appetite by Random House 2013; US$ 27.95

    Host a dinner party * Make a bed * Set a table * Use the proper fork * Polish silver * Prepare high tea * Present a calling card * Make conversation * Fold a shirt ... all with the charm, ease and sophistication of a butler.      In a clear, straightforward style, Charles MacPherson lays out the essentials of entertaining and household management... more...

  • The Smitten Kitchen Cookbookby Deb Perelman

    Appetite by Random House 2012; US$ 35.00

    NATIONAL BESTSELLER Winner of the IACP Julia Child First Book Award * Named one of Cooking Light  magazine?s Top 100 Cookbooks of the Last 25 Years The long-awaited cookbook by Deb Perelman of Smitten Kitchen?home cook, photographer, and celebrated food blogger. Deb Perelman loves to cook. She isn?t a chef or a restaurant owner?she?s... more...

  • Mouthwatering Veganby Miriam Sorrell

    Appetite by Random House 2013; US$ 27.95

    From the author of the successful blog, mouthwateringvegan.com, comes over 130 incredible recipes to showcase how accessible, varied, delicious and nutritious vegan eating can be. In this book you'll find recipes for your favourite comfort foods in all their vegan glory. Here are meat-free, egg-free and dairy-free recipes that combine the idea of... more...

  • Seven Days, Seven Dinnersby Curtis Stone

    Appetite by Random House 2013; US$ 1.99

    In this exclusive eBook, celebrity chef, Curtis Stone, host of the Bravo's hugely popular Top Chef Masters , whips up an entire week's worth of easy, tasty dinners! A happy family starts with a home-cooked meal. But with the demands of every day life--soccer games, dance recitals--home cooks don't always have the time for the prep and clean up of... more...

  • Ottolenghiby Yotam Ottolenghi; Sami Tamimi

    Appetite by Random House 2013; US$ 39.95

    Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottoloenghi  and Sami Tamimi of Plenty and Jerusalem , features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean. Yotam Ottolenghi's four restaurants?each a patisserie,... more...

  • Lidia's Commonsense Italian Cookingby Lidia Matticchio Bastianich; Tanya Bastianich Manuali

    Appetite by Random House 2013; US$ 35.00

    In her beautifully illustrated new cookbook, Lidia Bastianich lays out a comprehensive curriculum of wise cooking tips--from the cutting board to the kitchen table. Channeling the instructive elements from her TV show, she teaches us that a good dose of common sense is the key ingredient to a stellar meal. As storyteller and chef, she draws on anecdotes... more...

  • Beerologyby Mirella Amato

    Appetite by Random House 2014; US$ 24.95

    If you?ve ever experienced the pleasure of a pint, Beerology is the ultimate guide to exploring, understanding and enjoying the world of beer.   THERE IS a beer for every mood, food and occasion. And, with the growing number of beer festivals popping up worldwide, beer is finally getting the attention and appreciation it deserves. For the average... more...