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Most popular at the top

  • GM Cropsby Jennifer Thomson

    CSIRO Publishing 2006; US$ 35.95

    A balanced, scientific perspective on the issues surrounding genetically modified crops. more...

  • Food for Africaby Jennifer Thomson

    Juta Academic 2013; US$ 20.99

    Tracing through anecdote and science the development of a hotly contended area of research, this account expounds the dawn of genetic engineering in the United States in 1974, through the early stages of its uptake in South Africa, to the current situation, in which approximately 80 percent of maize in South Africa is genetically modified for drought... more...

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