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- Elsevier Science 2008; US$ 155.00
Globalization of the nutraceutical and functional food industries presents significant challenges, not the least of which is the regulatory variance between countries active in the marketplace. Nutraceutical and Functional Food Regulations in the United States and Around the World has been written by eminent experts in the field with the specific... more...
- Elsevier Science 2010; US$ 155.00
Understanding the complex factors contributing to the growing childhood obesity epidemic is vital not only for the improved health of the world's future generations, but for the healthcare system. The impact of childhood obesity reaches beyond the individual family and into the public arenas of social systems and government policy and programs. Global... more...
- Elsevier Science 2014; US$ 140.00
This fully revised and updated edition begins with insights into the scope, importance and continuing growth opportunities in the nutraceutical and functional food industries and explores the latest regulatory changes and their impacts. The book demonstrates the global scenario of the acceptance and demand for these products and explores the regulatory... more...
- Elsevier Science 2012; US$ 149.95
Diabetes mellitus affects approximately 20 million people in the US, or nearly 7% of the population. It is expected to increase by 70% within the next 25 years, and numerous epidemiologic studies have demonstrated that type 2 diabetes increases the risk of cardiovascular morbidity and mortality. It is estimated to cost over $92 billion in health care... more...
- CRC Press 2012; US$ 188.95
Introduction Epidemiology of Obesity; G. Turconi and H. Cena Epidemiology of Type 2 Diabetes and Obesity; K. Corley, M. S. Cabrera, J. C. Desmangles, C. Fernandez, and A. Chatterjee Pathophysiology of Obesity Global View on the Development of Noncommunicable Diseases; K.-H. Wagner and H. Brath Evidence for Refined Food Addiction; J. R.... more...
- Elsevier Science 2013; US$ 149.95
The book provides a comprehensive overview to understanding the integrated impact of the concepts of cellular and molecular aspects, models, environmental factors, and lifestyle involved in premature aging. Additionally, it examines how functional food, dietary nutraceuticals or pharmacological compounds can reverse inflammation and premature aging... more...
- CRC Press 2004; US$ 209.95
Section 1. Introduction Epidemiology of Cancer: An Overview with a Special Emphasis on Cancer Statistics 2003, Henry Rodriquez and Doug Case Section 2. Pathophysiology of Cancer Role of DNA Methylation in Cancer and Chemotherapy, Y-Yong Qiu, Bernard L. Mirkin, and Rama S. Dwivedi Metals, Metalloids and Cancer, Gabriel Keith Harris and Xianglin Shi... more...
- Wiley 2010; US$ 221.95
The nutraceutical and functional food field is rapidly growing in diverse sectors, including academic, commercial and government. This has brought a corresponding shift in research focus and in public awareness. Understanding the relevance of the scientific principles in determining the safety and effectiveness of functional foods and nutraceuticals... more...
- Wiley 2012; US$ 318.95
Debasis Bagchi , PhD, MAC N, CNS, MAIC hE, University of Houston College of Pharmacy, Houston, Texas, USA Manashi Bagchi , PhD, FAC N, NutriToday LLC, Boston, Massachusetts, USA Hiroyoshi Moriyama , PhD, FAC N, Showa Pharmaceutical University, Tokyo, Japan Fereidoon Shahidi , PhD, FAC S, FAOC S, FCIC , FCI FST, FIA FoST, FIFT, FRSC, Department... more...
- CRC Press 2007; US$ 243.00
History and Scope of Functional Foods Around the World Scope of Conventional and Functional Foods in the U.S.A., J.N. Losso Functional Foods, Nutraceuticals and Natural Health Products in Canada, K. Fitzpatrick and F.Shahidi History and Scope of Functional Foods in Japan, M. Shimizu and A. Kawakami Functional Foods in India: History and... more...