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Most popular at the top

  • Rose's Heavenly Cakesby Rose Levy Beranbaum

    Wiley 2010; US$ 39.95

    Winner of the 2010 Cookbook of the Year Award, IACP (International Association of Culinary Professionals At last an all-new, full-color cake lover's companion from Rose Levy Beranbaum, The Diva of Desserts! Rose Levy Beranbaum is a much beloved and widely respected baking legend-"a worshipped woman . . . revered by serious cooks and part-timers"... more...

  • Rose's Heavenly Cakesby Rose Levy Beranbaum

    Houghton Mifflin Harcourt 2010; US$ 15.99

    Beranbaum, specialist of baked goods that make people's eyes light up, tops her renowned The Cake Bible with an updated, modern collection of delicious confections. Bakers who have already dog-eared every page of that earlier book need not worry: this is far from a duplicate, with only the occasional repeat or adaptation. The recipes range from... more...

  • The Baking Bibleby Rose Levy Beranbaum

    Houghton Mifflin Harcourt 2014; US$ 40.00

    "Berenbaum successfully bridges the gap between popular home baking collections and professional texts, and her recipes will endure long after novelty baking trends have tired." -- Library Journal   "The gigantic, beautiful dictionary delivers on the title's promise: This is the bible of baking." -- People.com "Beranbaum, a veteran cookbook author... more...

  • The Pie and Pastry Bibleby Rose Levy Beranbaum

    Scribner 2009; Not Available

    INTRODUCTION I have been thinking of this book as The Pastry Bible for ten years now, since the publication of The Cake Bible. But after much discussion, I decided to give it the title The Pie and Pastry Bible because I discovered that most people do not know exactly what "pastry" means or that pies are also pastry. The Oxford dictionary... more...

  • The Pie and Pastry Bibleby Rose Levy Beranbaum

    Scribner 2009; US$ 50.00

    INTRODUCTION I have been thinking of this book as The Pastry Bible for ten years now, since the publication of The Cake Bible. But after much discussion, I decided to give it the title The Pie and Pastry Bible because I discovered that most people do not know exactly what "pastry" means or that pies are also pastry. The Oxford dictionary... more...

  • The Pie and Pastry Bibleby Rose Levy Beranbaum

    Scribner 2009; Not Available

    INTRODUCTION I have been thinking of this book as The Pastry Bible for ten years now, since the publication of The Cake Bible. But after much discussion, I decided to give it the title The Pie and Pastry Bible because I discovered that most people do not know exactly what "pastry" means or that pies are also pastry. The Oxford dictionary... more...

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